LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Breakfast
  3. Healthy
  4. Berry Coconut Chia Pudding
Berry Coconut Chia Pudding

Your rating

Not rated yet!

Ingredients

  • 1/4 cup chia seeds
  • 1 cup coconut milk
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons maple syrup
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 2 tablespoons shredded coconut

Modify

Berry Coconut Chia Pudding

Created by: Howcan Team

Ingredients

  • 1/4 cup chia seeds
  • 1 cup coconut milk
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons maple syrup
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 2 tablespoons shredded coconut

Instructions

  • In a bowl, mix together 1/4 cup of chia seeds, 1 cup of coconut milk, 1/2 teaspoon of vanilla extract, and 2 tablespoons of maple syrup.
  • Let the mixture sit for 5 minutes, then stir again to prevent clumping. Refrigerate for at least 2 hours or overnight to allow the chia seeds to expand and create a pudding-like consistency.
  • Once the chia pudding has set, divide it into two serving glasses or bowls.
  • Top each serving with 1/4 cup of mixed berries and 1 tablespoon of shredded coconut.
  • Serve chilled and enjoy!
BreakfastDessertSnack
HealthyGluten-freeVegan

Berry Coconut Chia Pudding is a delightful and nutritious dish that has gained popularity in recent years. This healthy and satisfying treat is made by combining chia seeds with coconut milk and a medley of fresh berries. The dish has its roots in the health food and vegan communities, where it has become a staple for those seeking a delicious and guilt-free dessert or breakfast option. Chefs and health enthusiasts have embraced this dish for its simplicity and versatility, often adding their own creative twists with additional ingredients like honey, vanilla, or nuts. The best versions of this dish can be found in trendy health-conscious cafes and restaurants, particularly in regions known for their focus on fresh, organic ingredients. When making this dish, it's important to use high-quality coconut milk and ripe, flavorful berries to achieve the best results. For a fun alternative, some recipes call for blending the berries into a puree before layering them with the chia mixture, creating a vibrant and visually appealing dessert.

5 min

|

2 servings

|

250 calories

Instructions

  • In a bowl, mix together 1/4 cup of chia seeds, 1 cup of coconut milk, 1/2 teaspoon of vanilla extract, and 2 tablespoons of maple syrup.
  • Let the mixture sit for 5 minutes, then stir again to prevent clumping. Refrigerate for at least 2 hours or overnight to allow the chia seeds to expand and create a pudding-like consistency.
  • Once the chia pudding has set, divide it into two serving glasses or bowls.
  • Top each serving with 1/4 cup of mixed berries and 1 tablespoon of shredded coconut.
  • Serve chilled and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Caraway Rye Bread with Honey Glaze

Caraway Rye Bread with Honey Glaze

This hearty and flavorful rye bread is complemented by a sweet honey glaze, making it the perfect addition to any meal.

120 min

|

1 loaf

|

180 per serv calories

Most recent recipes

Grilled Lamb Chops with Mint Jelly

Grilled Lamb Chops with Mint Jelly

Juicy and flavorful grilled lamb chops served with a refreshing mint jelly.

20 min

|

4

|

350 calories

Cashew Tofu Stir-Fry with Broccoli and Brown Rice

Cashew Tofu Stir-Fry with Broccoli and Brown Rice

A delicious and healthy stir-fry dish with crispy tofu, crunchy cashews, and tender broccoli served over fluffy brown rice.

35 min

|

4

|

380 calories

Cosmic Nebula Noodle Soup with a Dash of Coconut Milk

Cosmic Nebula Noodle Soup with a Dash of Coconut Milk

This noodle soup is a flavorful and comforting dish with a hint of coconut milk for a creamy twist.

45 min

|

4

|

320 calories