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Banh Canh
Created by: Howcan Team
Ingredients
- 8 cups of chicken or pork broth
- 1 pound of banh canh noodles
- 1/2 pound of pork belly, thinly sliced
- 1/2 pound of shrimp, peeled and deveined
- 1/2 cup of fish sauce
- 1 tablespoon of sugar
- 1 teaspoon of black pepper
- 2 green onions, thinly sliced
- 1/4 cup of cilantro, chopped
- Lime wedges, for serving
Instructions
- In a large pot, bring the chicken or pork broth to a boil.
- Add the pork belly slices and cook for 10 minutes until they are cooked through.
- Stir in the fish sauce, sugar, and black pepper, then reduce the heat to a simmer.
- Add the banh canh noodles and cook for 5-7 minutes, or until they are tender.
- Add the shrimp and cook for an additional 2-3 minutes, or until they turn pink and opaque.
- Taste the broth and adjust the seasoning if needed.
- Divide the noodles, pork belly, and shrimp among serving bowls, then ladle the hot broth over the top.
- Garnish with green onions, cilantro, and serve with lime wedges on the side.
- Enjoy your delicious Banh Canh!
Banh Canh is a traditional Vietnamese noodle soup known for its thick, chewy noodles and flavorful broth. Originating in the Mekong Delta region, this dish has a rich history dating back to the 19th century. The name "Banh Canh" refers to the thick, round noodles made from a combination of rice and tapioca flour. The soup is often served with a variety of toppings such as pork, shrimp, and herbs, creating a harmonious blend of textures and flavors. Today, some of the best Banh Canh can be found in local eateries in Vietnam, where talented chefs meticulously prepare the dish using time-honored recipes and techniques. The key to a delicious Banh Canh lies in the quality of the noodles and the richness of the broth, which is often simmered with pork bones and seafood to achieve a depth of flavor. For those looking to recreate this dish at home, sourcing fresh ingredients and mastering the art of noodle-making are essential steps to achieving an authentic Banh Canh experience.
90 min
4
450 calories
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