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Avocado Thai Fresh Rolls
Created by: Howcan Team
Ingredients
- 8 rice paper wrappers
- 1 cup cooked rice noodles
- 1 cup shredded lettuce
- 1 cup matchstick-cut carrots
- 1 cucumber, julienned
- 1 ripe avocado, sliced
- 1/4 cup fresh mint leaves
- 1/4 cup fresh cilantro leaves
- 1/4 cup chopped peanuts
- Peanut Dipping Sauce:
- 1/4 cup peanut butter
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 1 clove garlic, minced
- 1 teaspoon grated fresh ginger
- 2-3 tablespoons water
Instructions
- Prepare the rice noodles according to package instructions, then drain and set aside.
- Fill a shallow dish with warm water. Dip one rice paper wrapper into the water for a few seconds to soften. Place the wrapper on a clean, damp kitchen towel.
- In the center of the wrapper, layer a small amount of rice noodles, lettuce, carrots, cucumber, avocado slices, mint, cilantro, and chopped peanuts.
- Fold the sides of the wrapper over the filling, then roll it up tightly.
- Repeat with the remaining wrappers and filling ingredients.
- To make the peanut dipping sauce, whisk together the peanut butter, soy sauce, rice vinegar, honey, garlic, ginger, and water in a small bowl until smooth and well combined. Add more water if needed to reach desired consistency.
- Serve the fresh rolls with the peanut dipping sauce and enjoy!
Thai Fresh Rolls, also known as "spring rolls," are a popular dish in Thai cuisine. Originating in Southeast Asia, these fresh and healthy rolls are filled with a variety of fresh ingredients such as shrimp, rice noodles, and crisp vegetables, all wrapped in delicate rice paper. The addition of creamy avocado adds a unique twist to this traditional dish, providing a buttery texture and rich flavor. Renowned Thai chefs, such as Chef Vichit Mukura of Bangkok's famous Nahm restaurant, have elevated the art of creating these rolls, emphasizing the importance of using the freshest ingredients and precise rolling techniques. Today, the best versions of Thai Fresh Rolls with avocado can be found in authentic Thai restaurants that prioritize quality and authenticity in their dishes. The key to perfecting this dish lies in the balance of flavors and textures, as well as the artful presentation of the rolls. Whether enjoyed as an appetizer or a light meal, Thai Fresh Rolls with avocado offer a delightful combination of freshness and indulgence.
40 min
8 rolls
180 calories
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