Your rating
Not rated yet!
Modify
Tamarind Agua Fresca
Created by: Howcan Team
Ingredients
- 1 cup tamarind pulp
- 4 cups water
- 1/2 cup sugar
- 1 lime, juiced
- Ice cubes
- Lime slices for garnish
Instructions
- In a small saucepan, combine 1 cup of tamarind pulp and 2 cups of water. Bring to a simmer over medium heat, then remove from heat and let it cool for 5 minutes.
- Strain the tamarind mixture through a fine-mesh sieve into a pitcher, pressing on the solids to extract as much liquid as possible. Discard the solids.
- Stir in 1/2 cup of sugar until dissolved.
- Add the remaining 2 cups of water and the juice of 1 lime to the pitcher. Stir well to combine.
- Refrigerate the tamarind agua fresca until chilled, about 1 hour.
- Serve the tamarind agua fresca over ice cubes, garnished with lime slices. Enjoy!
Tamarind Agua Fresca has a rich history dating back to ancient civilizations in tropical regions. This refreshing drink originated in Mexico and Central America, where tamarind trees thrive. The tangy, sweet, and slightly sour flavor of tamarind pods is the star of this traditional beverage. Chefs and street vendors in regions like Oaxaca and Yucatan have perfected the art of making Tamarind Agua Fresca, using fresh tamarind pulp, water, and a touch of sugar. Today, this beloved drink can be found in authentic Mexican restaurants and markets worldwide. To make the best Tamarind Agua Fresca, it's crucial to use ripe tamarind pods and balance the sweetness and tartness to perfection.
15 min
4
120 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Honey Almond Oat Pancakes
Delicious and nutritious pancakes made with honey, almonds, and oats.
25 min
4
300 calories
Fluffy Chocolate Chip Pancakes with Fresh Strawberries and Whipped Cream
Delicious and fluffy chocolate chip pancakes topped with fresh strawberries and whipped cream.
30 min
4
350 calories
Spicy Mexican Chicken Stew over Rice
This Mexican chicken stew is packed with extra spice and flavor, perfect for those who love a little heat in their meals.
60 min
6
380 calories