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Ingredients

  • 2 lbs chicken wings
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 2 tbsp hot sauce
  • 2 cloves garlic, minced
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste
  • 2 tbsp vegetable oil

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Spicy Honey Glazed Chicken Wings

Created by: Howcan Team

Ingredients

  • 2 lbs chicken wings
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 2 tbsp hot sauce
  • 2 cloves garlic, minced
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste
  • 2 tbsp vegetable oil

Instructions

  • Preheat the oven to 400°F (200°C).
  • In a small bowl, mix together 1/2 cup of honey, 1/4 cup of soy sauce, 2 tablespoons of hot sauce, 2 cloves of minced garlic, 1 teaspoon of paprika, 1/2 teaspoon of cayenne pepper, and salt and pepper to taste.
  • Place 2 pounds of chicken wings in a large bowl and drizzle with 2 tablespoons of vegetable oil. Toss to coat the wings evenly.
  • Pour the honey glaze over the chicken wings and toss to coat evenly.
  • Arrange the chicken wings in a single layer on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 40-45 minutes, turning once halfway through, until the wings are golden brown and crispy.
  • Remove the wings from the oven and let them cool for a few minutes before serving.
  • Enjoy your spicy honey glazed chicken wings!
AppetizerMain Course
American

Spicy Honey Glazed Chicken Wings have a rich history, originating from the southern United States. This delectable dish is a fusion of sweet and spicy flavors, creating a tantalizing experience for the taste buds. Renowned chefs like Emeril Lagasse and Bobby Flay have popularized this dish, infusing their own unique twists. The succulent wings are coated in a sticky, spicy honey glaze, delivering a perfect balance of heat and sweetness. Today, the best versions of this dish can be found in soul food restaurants across the southern states, where chefs take pride in perfecting the art of creating crispy, flavorful wings with a mouthwatering glaze. The key to achieving the perfect Spicy Honey Glazed Chicken Wings lies in the balance of the spicy kick and the sweetness of the honey, creating a harmonious flavor profile that keeps diners coming back for more. For a unique twist, some chefs incorporate alternative methods such as smoking the wings to infuse them with a rich, smoky flavor before glazing them with the spicy honey mixture. Whether enjoyed as a game day snack or a main course, these wings are a true crowd-pleaser, offering a delightful combination of flavors that leave a lasting impression.

60 min

|

4 servings

|

350 calories

Instructions

  • Preheat the oven to 400°F (200°C).
  • In a small bowl, mix together 1/2 cup of honey, 1/4 cup of soy sauce, 2 tablespoons of hot sauce, 2 cloves of minced garlic, 1 teaspoon of paprika, 1/2 teaspoon of cayenne pepper, and salt and pepper to taste.
  • Place 2 pounds of chicken wings in a large bowl and drizzle with 2 tablespoons of vegetable oil. Toss to coat the wings evenly.
  • Pour the honey glaze over the chicken wings and toss to coat evenly.
  • Arrange the chicken wings in a single layer on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 40-45 minutes, turning once halfway through, until the wings are golden brown and crispy.
  • Remove the wings from the oven and let them cool for a few minutes before serving.
  • Enjoy your spicy honey glazed chicken wings!
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