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  4. Sloppy Joe Tater Tot Casserole
Sloppy Joe Tater Tot Casserole

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Ingredients

  • 1 pound ground beef
  • 1 small onion, diced
  • 1/2 green bell pepper, diced
  • 1 can (15 ounces) sloppy joe sauce
  • 1 can (15 ounces) corn, drained
  • 1 can (15 ounces) green beans, drained
  • 1 package (32 ounces) frozen tater tots
  • 1 cup shredded cheddar cheese

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Sloppy Joe Tater Tot Casserole

Created by: Howcan Team

Ingredients

  • 1 pound ground beef
  • 1 small onion, diced
  • 1/2 green bell pepper, diced
  • 1 can (15 ounces) sloppy joe sauce
  • 1 can (15 ounces) corn, drained
  • 1 can (15 ounces) green beans, drained
  • 1 package (32 ounces) frozen tater tots
  • 1 cup shredded cheddar cheese

Instructions

  • Preheat the oven to 375°F (190°C).
  • In a large skillet, cook 1 pound of ground beef over medium heat until browned. Add 1 small diced onion and 1/2 diced green bell pepper, and cook until vegetables are tender.
  • Stir in 1 can of sloppy joe sauce, 1 can of corn, and 1 can of green beans. Simmer for 5 minutes.
  • Transfer the beef and vegetable mixture to a 9x13 inch baking dish. Arrange 1 package of frozen tater tots on top in a single layer.
  • Bake in the preheated oven for 30 minutes, or until the tater tots are golden and crispy.
  • Sprinkle 1 cup of shredded cheddar cheese over the tater tots, and return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
  • Let the casserole cool for a few minutes before serving. Enjoy!
Main Course
American

Sloppy Joe Tater Tot Casserole is a beloved comfort food that originated in the United States. This hearty dish combines the classic flavors of Sloppy Joes with the crispy goodness of tater tots, creating a satisfying and indulgent meal. The history of this casserole is rooted in American home cooking, where inventive cooks sought to combine familiar ingredients in new and delicious ways. While the exact origins of Sloppy Joe Tater Tot Casserole are unclear, it has become a staple in family kitchens and potluck gatherings across the country. This dish is often associated with casual dining and is a popular choice for gatherings and events. Chefs and home cooks alike have put their own spin on this classic casserole, adding personal touches and variations to the recipe. Some may opt for homemade Sloppy Joe sauce, while others may use canned or pre-made versions for convenience. The key to a successful Sloppy Joe Tater Tot Casserole lies in achieving the perfect balance of savory ground beef, tangy tomato sauce, and crispy tater tots. In terms of regional associations, this dish is popular throughout the United States, with variations and adaptations found in different regions. While there may not be a single "best" version of this dish, many home cooks and restaurants take pride in their unique interpretations of Sloppy Joe Tater Tot Casserole. For those seeking the ultimate Sloppy Joe Tater Tot Casserole experience, exploring local diners and comfort food restaurants can lead to discovering exceptional renditions of this beloved dish. Some establishments may even offer creative twists on the classic, such as adding cheese, bacon, or other flavorful ingredients to elevate the casserole to new heights. Ultimately, the beauty of Sloppy Joe Tater Tot Casserole lies in its versatility and adaptability. Whether enjoyed as a weeknight dinner or a crowd-pleasing party dish, this comforting casserole continues to hold a special place in the hearts of food enthusiasts across the nation.

60 min

|

6

|

480 calories

Instructions

  • Preheat the oven to 375°F (190°C).
  • In a large skillet, cook 1 pound of ground beef over medium heat until browned. Add 1 small diced onion and 1/2 diced green bell pepper, and cook until vegetables are tender.
  • Stir in 1 can of sloppy joe sauce, 1 can of corn, and 1 can of green beans. Simmer for 5 minutes.
  • Transfer the beef and vegetable mixture to a 9x13 inch baking dish. Arrange 1 package of frozen tater tots on top in a single layer.
  • Bake in the preheated oven for 30 minutes, or until the tater tots are golden and crispy.
  • Sprinkle 1 cup of shredded cheddar cheese over the tater tots, and return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
  • Let the casserole cool for a few minutes before serving. Enjoy!
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