Your rating
Not rated yet!
Modify
Spicy Jalapeno Sausage Muffins
Created by: Howcan Team
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup cornmeal
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup diced jalapenos
- 1/2 cup cooked and crumbled sausage
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1/4 cup vegetable oil
- 1 egg
Instructions
- Preheat the oven to 400°F (200°C). Grease a 12-cup muffin tin or line with paper liners.
- In a large bowl, combine 1 1/2 cups of flour, 1/2 cup of cornmeal, 1 tablespoon of baking powder, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper.
- Stir in 1/2 cup of diced jalapenos, 1/2 cup of cooked and crumbled sausage, and 1 cup of shredded cheddar cheese.
- In a separate bowl, whisk together 1 cup of milk, 1/4 cup of vegetable oil, and 1 egg.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- Divide the batter evenly among the prepared muffin cups.
- Bake for 18-20 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
- Allow the muffins to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely. Enjoy warm or at room temperature.
Sausage muffins with a spicy jalapeno kick have a rich history rooted in Southern cuisine. This delectable dish combines the savory flavors of sausage with the fiery heat of jalapenos, creating a mouthwatering treat that has become a staple in breakfast and brunch menus across the United States. Renowned chefs in the Southern region, such as those in Texas and Louisiana, have perfected the art of infusing traditional sausage muffins with a spicy twist, using locally sourced jalapenos to add a kick of heat to the recipe. The marriage of spicy jalapenos and savory sausage creates a flavor explosion that has captivated food enthusiasts for generations. Today, the best versions of this dish can be found in Southern diners and brunch spots, where chefs take pride in using high-quality, locally sourced sausage and fresh jalapenos to elevate the flavor profile. The key to perfecting this dish lies in balancing the heat of the jalapenos with the richness of the sausage, creating a harmonious blend of flavors in every bite. For those looking to recreate this Southern classic at home, sourcing flavorful, high-quality sausage and fresh jalapenos is essential. Additionally, experimenting with alternative methods, such as adding cheese or incorporating different types of peppers, can offer a unique twist on the traditional recipe. Whether enjoyed for breakfast or brunch, sausage muffins with a spicy jalapeno kick are sure to tantalize the taste buds and leave a lasting impression.
35 min
12
220 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Traeger Smoked Chicken with Garlic Mashed Potatoes
This Traeger smoked chicken is juicy and flavorful, served with creamy garlic mashed potatoes.
200 min
4
480 calories
Sea Salt Dark Chocolate Chip Cookies
Delicious dark chocolate chip cookies with a hint of sea salt on top.
25 min
24 cookies
150 per cook calories
Kung Pao Chickpeas
A delicious and spicy vegetarian twist on the classic Kung Pao Chicken dish.
30 min
4
320 calories