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Sated
Created by: Howcan Team
Ingredients
- 1 pound of ground beef
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 cup of beef broth
- 1 cup of frozen peas
- 1 cup of frozen corn
- 2 cups of cooked rice
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 teaspoon of paprika
- 1/4 teaspoon of cayenne pepper
- 1/4 cup of chopped fresh parsley
Instructions
- In a large skillet, cook 1 pound of ground beef over medium heat until browned. Drain any excess fat.
- Add 1 chopped onion and 2 minced cloves of garlic to the skillet and cook until the onion is soft.
- Stir in 1 can of diced tomatoes, 1 cup of beef broth, 1 cup of frozen peas, 1 cup of frozen corn, 2 cups of cooked rice, 1 teaspoon of salt, 1/2 teaspoon of black pepper, 1/2 teaspoon of paprika, and 1/4 teaspoon of cayenne pepper.
- Simmer for 15-20 minutes, stirring occasionally, until the mixture is heated through and the flavors have blended.
- Sprinkle with 1/4 cup of chopped fresh parsley before serving.
- Enjoy your delicious and satisfying Sated meal!
Sated, also known as Sate, is a popular Southeast Asian dish consisting of skewered and grilled meat, typically served with a flavorful peanut sauce. Originating in Indonesia, Sated has become a beloved street food across the region, with variations found in Malaysia, Singapore, and Thailand. The dish is often made with chicken, beef, or lamb, marinated in a blend of spices such as turmeric, lemongrass, and coriander before being grilled to perfection. The succulent meat is then served with a rich and creamy peanut sauce, creating a harmonious balance of savory and nutty flavors. Today, the best versions of Sated can be found in bustling street markets and local eateries throughout Southeast Asia. The key to a delicious Sated lies in the marination of the meat and the preparation of the peanut sauce, which should be creamy, slightly sweet, and packed with aromatic spices. For a unique twist, some chefs also offer a vegetarian version using tofu or tempeh, showcasing the dish's versatility. Whether enjoyed as a quick snack or a hearty meal, Sated continues to captivate food enthusiasts with its tantalizing aroma and bold flavors.
45 min
4
450 calories
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