Your rating
Not rated yet!
Modify
Pineapple Salsa Mahi Mahi Burger
Created by: Howcan Team
Ingredients
- 1 lb mahi mahi fillets, skin removed
- 1/2 cup breadcrumbs
- 1/4 cup chopped cilantro
- 1/4 cup diced red onion
- 1 egg
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper to taste
- 4 pineapple slices
- 4 hamburger buns
- Lettuce and tomato for garnish
Instructions
- In a food processor, pulse the mahi mahi fillets until finely chopped.
- In a large bowl, combine the chopped mahi mahi, breadcrumbs, cilantro, red onion, egg, garlic powder, paprika, salt, and pepper. Mix until well combined.
- Form the mixture into 4 patties and refrigerate for 10 minutes to firm up.
- Preheat a grill or grill pan over medium-high heat. Grill the mahi mahi patties for 4-5 minutes on each side, or until cooked through.
- While the patties are grilling, grill the pineapple slices for 2-3 minutes on each side, until grill marks appear.
- Toast the hamburger buns on the grill for 1-2 minutes.
- Assemble the burgers by placing a mahi mahi patty on each bun, topping with a grilled pineapple slice, lettuce, and tomato.
- Serve the pineapple salsa mahi mahi burgers immediately and enjoy!
The Pineapple Salsa Mahi Mahi Burger has a rich history rooted in the tropical flavors of the Caribbean and Pacific Islands. This delectable dish combines the succulent flavors of mahi mahi fish with the sweet and tangy taste of pineapple salsa, creating a burst of flavors in every bite. Renowned chefs in the Caribbean and Hawaii have perfected this dish, infusing it with their unique culinary expertise. The key to a perfect Pineapple Salsa Mahi Mahi Burger lies in the freshness of the fish and the vibrant flavors of the pineapple salsa. For the best version of this dish, head to beachside restaurants in the Caribbean or Hawaii, where the ocean-fresh mahi mahi and locally sourced pineapples elevate the flavors to new heights. Whether grilled, blackened, or pan-seared, the mahi mahi should be cooked to perfection, complementing the zesty pineapple salsa. This dish is a must-try for seafood enthusiasts and those seeking a taste of the tropics.
30 min
4
350 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Spicy Sausage and Cauliflower Sheet Pan Dinner with Bell Peppers
A delicious and easy one-pan dinner with spicy sausage, cauliflower, and bell peppers.
45 min
4
400 calories
Traeger Smoked Chicken with Honey Glaze
This Traeger smoked chicken with honey glaze is a delicious and flavorful dish that is perfect for any occasion.
200 min
4-6 servings
350 per serv calories
Honey Glazed Bacon-Wrapped Chicken Bites
These chicken bites are wrapped in crispy bacon and glazed with a sweet honey sauce, making them the perfect appetizer for any occasion.
40 min
6 servings
320 calories