LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Breakfast
  3. American
  4. Peanut Butter Banana Toast
Peanut Butter Banana Toast

Your rating

Not rated yet!

Ingredients

  • 4 slices of bread
  • 1/2 cup of peanut butter
  • 2 ripe bananas, sliced
  • 2 tablespoons of honey
  • 1/4 teaspoon of cinnamon

Modify

Peanut Butter Banana Toast

Created by: Howcan Team

Ingredients

  • 4 slices of bread
  • 1/2 cup of peanut butter
  • 2 ripe bananas, sliced
  • 2 tablespoons of honey
  • 1/4 teaspoon of cinnamon

Instructions

  • Toast the 4 slices of bread until golden brown.
  • Spread 1/4 cup of peanut butter evenly on each slice of toast.
  • Arrange the sliced bananas on top of the peanut butter.
  • Drizzle 1 tablespoon of honey over each slice of toast and sprinkle with a pinch of cinnamon.
  • Serve immediately and enjoy!
BreakfastSnack
American

Peanut Butter Banana Toast is a classic breakfast or snack that has been enjoyed for decades. This simple yet delicious dish consists of toasted bread slathered with creamy peanut butter and topped with sliced bananas. It's a popular choice for those looking for a quick and satisfying meal. The combination of the nutty, rich flavor of the peanut butter with the sweet, creamy texture of the bananas creates a perfect harmony of flavors. This dish has been a staple in diners, cafes, and households across the world. Whether you're in a bustling city or a quaint countryside, you're likely to find this delightful treat on the menu. For the best version of this dish, look for a high-quality, freshly baked bread, ripe bananas, and a smooth, natural peanut butter. Some chefs and home cooks also like to add a drizzle of honey or a sprinkle of cinnamon for an extra touch of sweetness and warmth. Whether you're enjoying it at a trendy brunch spot in New York City or a cozy cafe in Paris, Peanut Butter Banana Toast is a timeless favorite that never goes out of style.

10 min

|

2

|

300 calories

Instructions

  • Toast the 4 slices of bread until golden brown.
  • Spread 1/4 cup of peanut butter evenly on each slice of toast.
  • Arrange the sliced bananas on top of the peanut butter.
  • Drizzle 1 tablespoon of honey over each slice of toast and sprinkle with a pinch of cinnamon.
  • Serve immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Yogurt Covered Raisins

Yogurt Covered Raisins

Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.

70 min

|

4 servings

|

150 calories

Most recent recipes

Strawberry Waffles with Whipped Cream

Strawberry Waffles with Whipped Cream

Delicious strawberry waffles topped with a dollop of whipped cream, perfect for a sweet breakfast or brunch.

30 min

|

4

|

350 calories

Caramel Ribbon Crunch Frappuccino with Espresso Shot

Caramel Ribbon Crunch Frappuccino with Espresso Shot

A delicious and refreshing frappuccino with a shot of espresso for an extra kick.

10 min

|

2

|

300 calories

Chocolate Covered Strawberry Parfait

Chocolate Covered Strawberry Parfait

A delicious and elegant dessert featuring layers of chocolate, strawberries, and creamy yogurt.

15 min

|

4

|

320 calories