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Painkiller
Created by: Howcan Team
Ingredients
- 2 oz dark rum
- 4 oz pineapple juice
- 1 oz orange juice
- 1 oz cream of coconut
- 1 cup crushed ice
- Pineapple wedge and cherry for garnish
Instructions
- In a shaker, combine 2 oz of dark rum, 4 oz of pineapple juice, 1 oz of orange juice, and 1 oz of cream of coconut.
- Add 1 cup of crushed ice to the shaker.
- Shake well until the mixture is chilled.
- Strain the mixture into a glass filled with ice.
- Garnish with a pineapple wedge and cherry.
- Serve and enjoy!
Painkiller is a classic cocktail that originated in the British Virgin Islands. This tropical drink is a blend of dark rum, cream of coconut, pineapple juice, and orange juice, garnished with a sprinkle of nutmeg. It was first created in the 1970s at the Soggy Dollar Bar on the island of Jost Van Dyke. The cocktail gained popularity and is now enjoyed in beach bars and resorts throughout the Caribbean. The creamy, fruity flavors combined with the kick of rum make it a favorite among vacationers seeking a taste of paradise. For the best Painkiller experience, head to the Soggy Dollar Bar where it all began.
5 min
1
250 calories
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