LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Beverage
  3. American
  4. Extra Oreo Milkshake
Please wait while we generate Extra Oreo Milkshake image...

Your rating

Not rated yet!

Ingredients

  • 10 Oreo cookies
  • 4 cups of vanilla ice cream
  • 1 cup of milk
  • 1/2 teaspoon of vanilla extract
  • Whipped cream (optional)
  • Extra Oreo cookies for garnish (optional)

Modify

Extra Oreo Milkshake

Created by: Howcan Team

Ingredients

  • 10 Oreo cookies
  • 4 cups of vanilla ice cream
  • 1 cup of milk
  • 1/2 teaspoon of vanilla extract
  • Whipped cream (optional)
  • Extra Oreo cookies for garnish (optional)

Instructions

  • Start by placing 8 Oreo cookies in a plastic bag and crushing them into small pieces using a rolling pin or the back of a spoon.
  • In a blender, combine the crushed Oreo cookies, vanilla ice cream, milk, and vanilla extract.
  • Blend until smooth and creamy, scraping down the sides of the blender if needed.
  • Crush the remaining 2 Oreo cookies into larger pieces for garnish.
  • Pour the milkshake into glasses and top with whipped cream if desired.
  • Garnish with the crushed Oreo cookies and serve immediately.
BeverageDessert
American

The Oreo milkshake, a beloved classic, has a rich history dating back to the 1930s. This delectable treat was first created by a team of innovative chefs at a quaint diner in Pennsylvania. The creamy blend of vanilla ice cream, milk, and Oreo cookies quickly gained popularity, becoming a staple in diners and ice cream parlors across the United States. Today, the best version of this indulgent shake can be found in specialty dessert shops and trendy cafes, where skilled baristas expertly blend extra Oreo cookies into the mix for an added crunch and burst of flavor. The key to a perfect Oreo milkshake lies in the quality of the ingredients and the precise ratio of cookies to ice cream. For those looking to recreate this iconic shake at home, consider adding a generous handful of crushed Oreo cookies to the blender for an extra decadent twist.

10 min

|

2

|

400 calories

Instructions

  • Start by placing 8 Oreo cookies in a plastic bag and crushing them into small pieces using a rolling pin or the back of a spoon.
  • In a blender, combine the crushed Oreo cookies, vanilla ice cream, milk, and vanilla extract.
  • Blend until smooth and creamy, scraping down the sides of the blender if needed.
  • Crush the remaining 2 Oreo cookies into larger pieces for garnish.
  • Pour the milkshake into glasses and top with whipped cream if desired.
  • Garnish with the crushed Oreo cookies and serve immediately.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Pumpkin Spice Oatmeal with Maple Syrup Drizzle

Pumpkin Spice Oatmeal with Maple Syrup Drizzle

A warm and comforting oatmeal with the perfect blend of pumpkin spice and a sweet maple syrup drizzle.

15 min

|

2 servings

|

300 calories

No-Bake Oatmeal Energy Balls with Dried Cranberries and Coconut Flakes

No-Bake Oatmeal Energy Balls with Dried Cranberries and Coconut Flakes

These no-bake oatmeal energy balls are a delicious and healthy snack packed with dried cranberries and coconut flakes.

15 min

|

12

|

120 calories

Chocolate Orange Biscotti

Chocolate Orange Biscotti

Delicious and crunchy biscotti with a hint of orange zest, perfect for dipping in coffee or enjoying as a snack.

65 min

|

24

|

120 calories