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Oatmeal with Berries
Created by: Howcan Team
Ingredients
- 1 cup of rolled oats
- 2 cups of water
- 1/4 teaspoon of salt
- 1/2 cup of mixed berries (strawberries, blueberries, raspberries)
- 2 tablespoons of honey
- 1/4 cup of almond milk
Instructions
- In a small saucepan, bring 2 cups of water to a boil.
- Stir in 1 cup of rolled oats and 1/4 teaspoon of salt.
- Reduce heat to low and simmer for 5 minutes, stirring occasionally.
- Remove from heat and let it sit for 2 minutes.
- Divide the oatmeal into two bowls.
- Top each bowl with 1/4 cup of mixed berries.
- Drizzle 1 tablespoon of honey over each bowl.
- Pour 1/8 cup of almond milk over each bowl.
- Serve immediately and enjoy!
Oatmeal with berries is a classic breakfast dish that has been enjoyed for centuries. The combination of hearty oats and sweet, juicy berries creates a delicious and nutritious meal that has stood the test of time. Chefs and home cooks alike have put their own spin on this dish, adding a variety of berries such as strawberries, blueberries, and raspberries to create a burst of flavor and color. In recent years, oatmeal with berries has gained popularity in health-conscious restaurants and cafes, with chefs incorporating superfoods like chia seeds and goji berries for an extra nutritional boost. Whether enjoyed at a cozy diner in the countryside or a trendy brunch spot in the city, oatmeal with berries continues to be a beloved morning staple. For the best version of this dish, using fresh, ripe berries and high-quality oats is essential to achieve the perfect balance of sweetness and texture.
15 min
2
300 calories
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