Your rating
Not rated yet!
Modify
Nutella Waffle
Created by: Howcan Team
Ingredients
- 2 cups of all-purpose flour
- 1/4 cup of granulated sugar
- 1 tablespoon of baking powder
- 1/2 teaspoon of salt
- 2 large eggs
- 1 3/4 cups of milk
- 1/2 cup of unsalted butter, melted
- 1 teaspoon of vanilla extract
- 1/2 cup of Nutella
Instructions
- Preheat your waffle iron according to the manufacturer's instructions.
- In a large bowl, whisk together 2 cups of all-purpose flour, 1/4 cup of granulated sugar, 1 tablespoon of baking powder, and 1/2 teaspoon of salt.
- In another bowl, beat 2 large eggs and then stir in 1 3/4 cups of milk, 1/2 cup of melted unsalted butter, and 1 teaspoon of vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; it's okay if there are a few lumps.
- Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions until golden brown and crisp.
- Once the waffles are done, spread each waffle with 2 tablespoons of Nutella and serve immediately. Enjoy your delicious Nutella waffles!
The Nutella waffle has a rich history that dates back to the 1950s when the Ferrero company, based in Italy's Piedmont region, created the iconic hazelnut chocolate spread. The delectable combination of Nutella and waffles gained popularity in the 1960s, and it quickly became a beloved treat across Europe. Today, this indulgent dish can be found in trendy cafes and dessert parlors worldwide. Chefs and home cooks alike have perfected the art of creating the perfect Nutella waffle, with some adding fresh fruits, whipped cream, or nuts for an extra touch of decadence. For the best Nutella waffle experience, visit Belgium, where waffles are a national treasure, or try making them at home using a high-quality waffle iron and, of course, plenty of Nutella.
20 min
4
350 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Goat Cheese and Sun-Dried Tomato Stuffed Mushrooms
Delicious and savory stuffed mushrooms with creamy goat cheese and flavorful sun-dried tomatoes.
35 min
12
120 calories
Quinoa Stuffed Peppers
These quinoa stuffed peppers are a healthy and delicious alternative to traditional rice stuffed peppers.
60 min
4
350 calories
Southwest Veggie Wrap with Avocado
A delicious and healthy wrap filled with fresh vegetables and creamy avocado, perfect for a quick and easy lunch.
15 min
2
320 calories