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  4. Garlic And Herb Mixed Vegetable Turkey Velveeta Hamburger Helper
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Ingredients

  • 1 pound ground turkey
  • 1 box of Mixed Vegetable Hamburger Helper
  • 2 cups of water
  • 1 cup of milk
  • 1 cup of mixed vegetables (frozen or fresh)
  • 1 cup of Velveeta cheese, cubed
  • 2 cloves of garlic, minced
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • Salt and pepper to taste

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Garlic and Herb Mixed Vegetable Turkey Velveeta Hamburger Helper

Created by: Howcan Team

Ingredients

  • 1 pound ground turkey
  • 1 box of Mixed Vegetable Hamburger Helper
  • 2 cups of water
  • 1 cup of milk
  • 1 cup of mixed vegetables (frozen or fresh)
  • 1 cup of Velveeta cheese, cubed
  • 2 cloves of garlic, minced
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • Salt and pepper to taste

Instructions

  • In a large skillet, cook the ground turkey over medium heat until no longer pink. Drain any excess fat.
  • Stir in the minced garlic and cook for 1-2 minutes until fragrant.
  • Add the mixed vegetables and cook for another 2-3 minutes, until they start to soften.
  • Stir in the water, milk, and contents of the Hamburger Helper seasoning packet. Bring to a boil.
  • Reduce heat, cover, and simmer for 10 minutes, stirring occasionally.
  • Stir in the Velveeta cheese, dried oregano, and dried basil. Cook for an additional 5 minutes, or until the cheese is melted and the sauce is creamy.
  • Season with salt and pepper to taste.
  • Remove from heat and let it sit for a few minutes before serving.
  • Enjoy your delicious Garlic and Herb Mixed Vegetable Turkey Velveeta Hamburger Helper!
Main Course
American

Mixed Vegetable Turkey Velveeta Hamburger Helper is a classic comfort food dish that has been a staple in American households for decades. This hearty and flavorful dish combines ground turkey, mixed vegetables, Velveeta cheese, and Hamburger Helper mix, with the addition of garlic and herbs for an extra burst of flavor. The history of this dish can be traced back to the mid-20th century when convenience foods became popular in American kitchens. The addition of garlic and herbs elevates the dish, adding a depth of flavor and aroma that enhances the overall dining experience. Chefs and home cooks alike have put their own spin on this dish, incorporating regional ingredients and cooking techniques to create unique variations. While the best version of this dish may vary depending on personal preferences, the key to getting it right lies in the balance of flavors and the quality of ingredients. Today, this dish can be found on the menus of diners, family restaurants, and even upscale eateries, showcasing its enduring popularity. Whether enjoyed as a quick weeknight meal or a comforting weekend indulgence, Mixed Vegetable Turkey Velveeta Hamburger Helper with added garlic and herbs continues to hold a special place in the hearts of food lovers everywhere.

30 min

|

4

|

400 calories

Instructions

  • In a large skillet, cook the ground turkey over medium heat until no longer pink. Drain any excess fat.
  • Stir in the minced garlic and cook for 1-2 minutes until fragrant.
  • Add the mixed vegetables and cook for another 2-3 minutes, until they start to soften.
  • Stir in the water, milk, and contents of the Hamburger Helper seasoning packet. Bring to a boil.
  • Reduce heat, cover, and simmer for 10 minutes, stirring occasionally.
  • Stir in the Velveeta cheese, dried oregano, and dried basil. Cook for an additional 5 minutes, or until the cheese is melted and the sauce is creamy.
  • Season with salt and pepper to taste.
  • Remove from heat and let it sit for a few minutes before serving.
  • Enjoy your delicious Garlic and Herb Mixed Vegetable Turkey Velveeta Hamburger Helper!
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