LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Appetizer
  3. Mexican
  4. Mini Beef Tacos
Mini Beef Tacos

Your rating

Not rated yet!

Ingredients

  • 1 lb ground beef
  • 1 small onion, diced
  • 1 clove garlic, minced
  • 1 packet taco seasoning
  • 24 mini taco shells
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sour cream
  • 1/4 cup chopped fresh cilantro

Modify

Mini Beef Tacos

Created by: Howcan Team

Ingredients

  • 1 lb ground beef
  • 1 small onion, diced
  • 1 clove garlic, minced
  • 1 packet taco seasoning
  • 24 mini taco shells
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sour cream
  • 1/4 cup chopped fresh cilantro

Instructions

  • In a large skillet, cook 1 lb of ground beef over medium heat until browned. Add 1 diced onion and 1 minced garlic clove, and cook until the onion is soft.
  • Stir in 1 packet of taco seasoning and cook for an additional 2 minutes. Remove from heat.
  • Preheat the mini taco shells according to package instructions.
  • Fill each mini taco shell with the beef mixture, then top with shredded lettuce, diced tomatoes, shredded cheddar cheese, a dollop of sour cream, and a sprinkle of chopped fresh cilantro.
  • Serve immediately and enjoy!
AppetizerParty Food
Mexican

Mini beef tacos have a rich history dating back to the vibrant streets of Mexico. These small, flavorful delights are a staple of Mexican cuisine, with a legacy that spans generations. The succulent beef filling, seasoned to perfection with a blend of traditional spices, is encased in a crispy, golden tortilla shell. Renowned chefs in Mexico City and Guadalajara have perfected the art of crafting these mini marvels, infusing them with authentic flavors and culinary expertise. Today, the best mini beef tacos can be found in bustling taquerias across Mexico, where they are served with zesty salsa and fresh guacamole. The key to a perfect mini beef taco lies in the quality of the beef and the balance of spices, ensuring a symphony of flavors in every bite. Whether enjoyed as a snack or a main course, these mini beef tacos are a true delight for the senses.

35 min

|

24 mini tacos

|

120 per serving calories

Instructions

  • In a large skillet, cook 1 lb of ground beef over medium heat until browned. Add 1 diced onion and 1 minced garlic clove, and cook until the onion is soft.
  • Stir in 1 packet of taco seasoning and cook for an additional 2 minutes. Remove from heat.
  • Preheat the mini taco shells according to package instructions.
  • Fill each mini taco shell with the beef mixture, then top with shredded lettuce, diced tomatoes, shredded cheddar cheese, a dollop of sour cream, and a sprinkle of chopped fresh cilantro.
  • Serve immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Spicy Peanut Butter Tofu Stir-Fry

Spicy Peanut Butter Tofu Stir-Fry

This stir-fry is a delicious and spicy combination of tofu, vegetables, and a flavorful peanut butter sauce.

30 min

|

4

|

320 calories

Raspberry Cheesecake

Raspberry Cheesecake

A delicious and creamy cheesecake with a raspberry twist.

90 min

|

12

|

380 calories

Spicy Honey Glazed Buffalo Chicken Tenders

Spicy Honey Glazed Buffalo Chicken Tenders

These buffalo chicken tenders are coated in a spicy honey glaze for a delicious twist on a classic favorite.

35 min

|

4 servings

|

380 calories