Your rating
Not rated yet!
Modify
Matcha Green Tea Latte
Created by: Howcan Team
Ingredients
- 1 teaspoon matcha green tea powder
- 2 teaspoons hot water
- 1 cup milk
- 1 tablespoon honey or sweetener of choice
Instructions
- In a small bowl, whisk together 1 teaspoon of matcha green tea powder and 2 teaspoons of hot water until smooth.
- In a small saucepan, heat 1 cup of milk over medium heat until hot but not boiling.
- Pour the hot milk into a blender or use a frother to create foam.
- Add the matcha mixture and honey to the hot milk and blend until smooth and frothy.
- Pour the matcha green tea latte into a mug and enjoy!
Matcha green tea has a rich history dating back to 12th century Japan, where it was first used in traditional tea ceremonies. This vibrant green powder is made from finely ground green tea leaves, resulting in a potent and flavorful beverage. Matcha has since gained popularity worldwide for its numerous health benefits and unique taste. Renowned chefs and tea masters have elevated matcha by incorporating it into various culinary creations, from lattes and desserts to savory dishes. Today, the best matcha green tea can be found in Kyoto, Japan, where the highest quality leaves are carefully cultivated and stone-ground to perfection. To make the perfect matcha, it's crucial to use high-quality powder and master the art of whisking to achieve a frothy, smooth texture.
10 min
1
120 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
BBQ Bacon Burger
A delicious and hearty burger with smoky BBQ sauce and crispy bacon.
30 min
4
650 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Most recent recipes
Nebula Cheesecake
A stunning and delicious cheesecake inspired by the beauty of the cosmos.
90 min
12
380 calories
Spicy Sausage and Cauliflower Sheet Pan Dinner with Parmesan Cheese
This sheet pan dinner is a delicious and easy one-pan meal that combines spicy sausage, cauliflower, and Parmesan cheese for a flavorful and satisfying dish.
45 min
4
450 calories
Butter Dal Makhani
A rich and creamy Indian lentil dish with added butter for extra flavor.
90 min
6
350 calories