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Marry Me Chicken
Created by: Howcan Team
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1/2 cup chicken broth
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes, chopped
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 cup grated Parmesan cheese
- Fresh parsley for garnish
Instructions
- Season the chicken breasts with salt and pepper on both sides.
- In a large skillet, heat 2 tablespoons of olive oil over medium-high heat.
- Add the chicken breasts and cook for 6-7 minutes on each side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
- In the same skillet, add 1/2 cup of chicken broth and scrape up any browned bits from the bottom of the pan.
- Stir in 1 cup of heavy cream, 1/2 cup of chopped sun-dried tomatoes, 1 teaspoon of dried oregano, and 1 teaspoon of dried basil. Bring the mixture to a simmer.
- Add 1/2 cup of grated Parmesan cheese and stir until the sauce is smooth and creamy.
- Return the chicken to the skillet and spoon the sauce over the chicken. Simmer for 2-3 minutes to heat the chicken through.
- Garnish with fresh parsley and serve hot. This creamy and flavorful marry me chicken is sure to impress!
Marry Me Chicken is a popular Italian-American dish that has gained widespread attention for its rich and savory flavors. The dish is said to have originated in the United States, with its exact origins being unclear. However, it is believed to have been popularized by home cooks and chefs in the Italian-American community. The dish typically consists of tender chicken breasts cooked in a creamy tomato sauce with garlic, herbs, and Parmesan cheese. The name "Marry Me Chicken" is said to come from the idea that the dish is so delicious, it could inspire a marriage proposal. While the exact origins of Marry Me Chicken are uncertain, the dish has become a staple in many Italian-American restaurants across the United States. Chefs and home cooks alike have put their own spin on the recipe, adding unique ingredients and techniques to make it their own. Today, the best versions of Marry Me Chicken can be found in Italian-American restaurants in regions with a strong Italian culinary influence, such as New York, New Jersey, and Chicago. The key to a delicious Marry Me Chicken lies in the balance of flavors in the creamy tomato sauce, as well as the tenderness of the chicken. For those looking to make Marry Me Chicken at home, it's important to use high-quality ingredients, such as ripe tomatoes, fresh herbs, and good-quality Parmesan cheese. Additionally, some chefs recommend searing the chicken before simmering it in the sauce to add depth of flavor. Overall, Marry Me Chicken is a beloved dish that continues to captivate diners with its luscious flavors and heartwarming origins. Whether enjoyed at a cozy Italian-American eatery or prepared at home with a personal touch, this dish is sure to win the hearts of all who taste it.
45 min
4
380 calories
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