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Margarita Bucket
Created by: Howcan Team
Ingredients
- 2 cups of tequila
- 1 cup of triple sec
- 1 cup of freshly squeezed lime juice
- 1/2 cup of simple syrup
- 4 cups of ice
- Lime wedges, for garnish
- Coarse salt, for rimming the glasses
Instructions
- In a large bucket or pitcher, combine 2 cups of tequila, 1 cup of triple sec, 1 cup of freshly squeezed lime juice, and 1/2 cup of simple syrup.
- Stir well to mix all the ingredients together.
- Add 4 cups of ice to the bucket and stir again to chill the margarita mixture.
- Run a lime wedge around the rim of each serving glass, then dip the rim into coarse salt to coat it.
- Fill each glass with the prepared margarita mixture, garnish with a lime wedge, and serve immediately.
The margarita bucket is a refreshing and popular cocktail that has become a staple in many bars and restaurants. This iconic drink is believed to have originated in Mexico, where it was first created by innovative bartenders looking to serve a large group of people with a delicious and convenient cocktail. The margarita bucket typically consists of tequila, lime juice, and orange liqueur, served in a large bucket with plenty of ice. This drink has become a favorite at beach resorts, poolside bars, and Mexican restaurants around the world. For the best margarita bucket experience, look for a restaurant or bar with a skilled mixologist who can craft the perfect blend of tequila, citrus, and sweetness. Whether you're sipping on a margarita bucket in a tropical paradise or enjoying it at a lively fiesta, this cocktail is sure to bring a festive and fun atmosphere to any gathering.
10 min
8
200 calories
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