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Lebanese Shish Taouk
Created by: Howcan Team
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 cup plain yogurt
- 4 cloves garlic, minced
- 2 tablespoons lemon juice
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1/2 teaspoon cinnamon
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
- 1/4 cup olive oil
Instructions
- In a large bowl, combine 1 cup of plain yogurt, 4 cloves of minced garlic, 2 tablespoons of lemon juice, 1 teaspoon of paprika, 1 teaspoon of cumin, 1/2 teaspoon of cinnamon, 1/2 teaspoon of cayenne pepper, and salt and pepper to taste.
- Add the 1.5 lbs of cubed chicken breasts to the marinade and toss to coat. Cover and refrigerate for at least 1 hour, or overnight for best results.
- Preheat the grill to medium-high heat. Thread the marinated chicken onto skewers.
- Brush the chicken skewers with 1/4 cup of olive oil and grill for 12-15 minutes, turning occasionally, until the chicken is cooked through and slightly charred.
- Remove the chicken from the grill and let it rest for a few minutes before serving.
- Serve the Lebanese Shish Taouk with pita bread, garlic sauce, and a side of tabbouleh salad. Enjoy!
Lebanese Shish Taouk is a popular dish with a rich history dating back to the streets of Lebanon. This succulent grilled chicken dish is marinated in a flavorful blend of yogurt, garlic, lemon, and a mix of Middle Eastern spices, giving it a tantalizing aroma and taste. The origins of Shish Taouk can be traced back to the traditional Lebanese cuisine, where skilled chefs would meticulously prepare and grill the marinated chicken to perfection. Today, this dish can be found in Lebanese restaurants worldwide, with some of the best versions being served in Beirut, known for its vibrant food scene. The key to a delicious Shish Taouk lies in the marination process, ensuring the chicken is tender and bursting with flavor. For a unique twist, some chefs incorporate sumac or paprika into the marinade, adding an extra depth of flavor. Whether enjoyed with pita bread, rice, or a fresh salad, Lebanese Shish Taouk continues to be a beloved dish, capturing the essence of Middle Eastern cuisine.
75 min
4
350 calories
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