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Korean BBQ Pork Ribs
Created by: Howcan Team
Ingredients
- 3 lbs pork ribs
- 1 cup soy sauce
- 1/2 cup brown sugar
- 1/4 cup rice vinegar
- 1/4 cup sesame oil
- 4 cloves garlic, minced
- 1 tbsp ginger, grated
- 2 green onions, chopped
- 1 tsp black pepper
- 1/2 tsp red pepper flakes
- 1/4 cup sesame seeds
Instructions
- In a bowl, mix together 1 cup of soy sauce, 1/2 cup of brown sugar, 1/4 cup of rice vinegar, 1/4 cup of sesame oil, 4 cloves of minced garlic, 1 tablespoon of grated ginger, 2 chopped green onions, 1 teaspoon of black pepper, and 1/2 teaspoon of red pepper flakes to make the marinade.
- Place the 3 pounds of pork ribs in a large resealable plastic bag and pour the marinade over the ribs, making sure they are well coated. Seal the bag and refrigerate for at least 4 hours, or overnight for best results.
- Preheat the grill to medium-high heat. Remove the ribs from the marinade and discard the excess marinade.
- Grill the ribs for 15-20 minutes on each side, or until they are cooked through and have a nice char. Baste the ribs with the marinade while grilling.
- Once the ribs are cooked, remove them from the grill and let them rest for 5 minutes. Sprinkle with 1/4 cup of sesame seeds before serving.
- Serve the Korean BBQ pork ribs hot with steamed rice and your favorite side dishes. Enjoy!
Korean BBQ Pork Ribs, also known as "Galbi," have a rich history dating back to ancient Korea. This dish is a staple in Korean cuisine, featuring marinated pork ribs grilled to perfection. The marinade typically consists of soy sauce, garlic, sugar, and sesame oil, creating a perfect balance of sweet and savory flavors. In Korea, skilled chefs and family-owned restaurants take pride in their unique marinades and grilling techniques, resulting in tender and flavorful ribs. Today, the best versions of this dish can be found in traditional Korean BBQ restaurants worldwide, where the art of grilling and the quality of the marinade are essential for an authentic and delicious experience.
140 min
4-6 servings
450 per serving calories
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