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Java Chip Frappuccino
Created by: Howcan Team
Ingredients
- 1 cup of strong brewed coffee, cooled
- 1/2 cup of milk
- 2 tablespoons of granulated sugar
- 1/4 cup of chocolate chips
- 2 cups of ice
- Whipped cream (optional)
- Chocolate syrup (optional)
Instructions
- In a blender, combine 1 cup of cooled strong brewed coffee, 1/2 cup of milk, 2 tablespoons of granulated sugar, and 1/4 cup of chocolate chips.
- Add 2 cups of ice to the blender.
- Blend on high speed until the mixture is smooth and the ice is crushed.
- Pour the frappuccino into glasses.
- Top with whipped cream and drizzle with chocolate syrup if desired.
- Serve immediately and enjoy!
The Java Chip Frappuccino is a beloved coffee-based beverage that originated from Starbucks in the 1990s. This iconic drink features a blend of coffee, milk, ice, and chocolate chips, topped with whipped cream and a drizzle of mocha sauce. The rich and creamy texture, combined with the perfect balance of coffee and chocolate flavors, has made it a popular choice for coffee enthusiasts and dessert lovers alike. The Java Chip Frappuccino has become a staple on the Starbucks menu and has since been replicated by numerous coffee shops and home enthusiasts. For the best version, visit a Starbucks location or try making it at home with high-quality coffee and chocolate chips.
10 min
2
300 calories
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