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Jalapeno Popper Stuffed Burger
Created by: Howcan Team
Ingredients
- 1.5 lbs ground beef
- 1/2 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 4 jalapeno peppers, seeded and diced
- 1/4 cup bread crumbs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 hamburger buns
- Lettuce, tomato, and additional toppings as desired
Instructions
- In a mixing bowl, combine 1.5 lbs of ground beef, 1/4 cup bread crumbs, 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp salt, and 1/4 tsp black pepper. Mix until well combined.
- In a separate bowl, mix together 1/2 cup cream cheese, 1/2 cup shredded cheddar cheese, and the diced jalapeno peppers.
- Divide the ground beef mixture into 8 equal portions and form each portion into a thin patty.
- Spoon the cream cheese mixture onto 4 of the patties, spreading it out to cover the surface, leaving a small border around the edges.
- Place the remaining 4 patties on top of the cream cheese-topped patties, pressing the edges to seal and form 4 stuffed burgers.
- Preheat the grill to medium-high heat. Grill the burgers for 5-7 minutes on each side, or until they reach your desired level of doneness.
- Toast the hamburger buns on the grill for 1-2 minutes, if desired.
- Assemble the burgers on the buns with lettuce, tomato, and any additional toppings of your choice.
- Serve and enjoy!
The Jalapeno Popper Stuffed Burger has a rich history that dates back to the United States. This mouthwatering creation is a fusion of two beloved dishes - the classic burger and the spicy jalapeno popper. The concept of stuffing a burger with jalapeno popper ingredients like cream cheese, jalapenos, and bacon is a stroke of culinary genius that has taken the burger world by storm. Chefs and home cooks alike have put their own spin on this delectable dish, adding their unique flair to the recipe. The combination of juicy beef, gooey cheese, and fiery jalapenos creates a flavor explosion that has captivated food enthusiasts across the globe. In terms of regional influence, the Jalapeno Popper Stuffed Burger has become a staple in American cuisine, particularly in the South and Southwest where bold flavors reign supreme. However, its popularity has spread far and wide, making it a sought-after menu item in restaurants nationwide. For those seeking the best version of this dish, look no further than renowned burger joints and gastropubs known for their innovative takes on classic comfort foods. The key to a perfect Jalapeno Popper Stuffed Burger lies in the quality of ingredients and the balance of flavors. The heat from the jalapenos should be complemented by the creamy richness of the cheese, all encased within a perfectly grilled patty. While the traditional method involves stuffing the burger patty with jalapeno popper fillings, some chefs have experimented with alternative approaches, such as creating a jalapeno popper dip to slather on top of the burger or incorporating jalapeno popper elements into the burger's toppings. Ultimately, the Jalapeno Popper Stuffed Burger is a testament to the endless creativity and innovation in the culinary world, offering a tantalizing experience for anyone who craves a burger with a spicy kick.
30 min
4
550 calories
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