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IHOP Ultimate Steakburger
Created by: Howcan Team
Ingredients
- 1 lb ground beef
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 slices of cheddar cheese
- 8 strips of bacon
- 4 brioche buns
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- 1/4 cup chopped lettuce
- 1/4 cup sliced tomatoes
- 1/4 cup sliced red onions
Instructions
- Preheat the grill or stovetop griddle to medium-high heat.
- In a bowl, season 1 lb of ground beef with 1/2 tsp of salt and 1/4 tsp of black pepper. Divide the seasoned beef into 4 equal portions and shape them into patties.
- Place the patties on the grill or griddle and cook for 4-5 minutes on each side, or until desired doneness. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
- While the patties are cooking, cook 8 strips of bacon in a separate pan until crispy.
- Toast the brioche buns on the grill or in a toaster until lightly golden.
- In a small bowl, mix 1/4 cup of mayonnaise and 1/4 cup of ketchup to make the special sauce.
- To assemble the steakburgers, spread the special sauce on the bottom half of each toasted bun. Place a cooked patty with melted cheese on top of the sauce. Add 2 strips of bacon on each patty, followed by a handful of chopped lettuce, a couple of tomato slices, and some red onion slices. Top with the other half of the toasted bun.
- Serve the Ultimate Steakburgers hot and enjoy!
The IHOP Ultimate Steakburger is a mouthwatering creation that has become a staple at IHOP restaurants across the United States. This delectable burger features a juicy, hand-seasoned steakburger patty, topped with melted white cheddar cheese, crispy bacon, and a tangy signature sauce, all nestled between a buttery, toasted brioche bun. The history of this iconic dish dates back to the innovative chefs at IHOP who sought to elevate the classic burger experience. Today, the best version of this dish can be found at IHOP restaurants nationwide, where skilled chefs meticulously craft each Ultimate Steakburger to perfection. The key to getting this dish right lies in the quality of the steakburger patty and the perfect balance of flavors in the signature sauce. For those looking to recreate this culinary delight at home, sourcing high-quality ingredients and paying attention to the seasoning of the patty are essential. Whether enjoyed at an IHOP restaurant or made at home, the Ultimate Steakburger is a true delight for burger enthusiasts everywhere.
25 min
4
650 calories
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