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  4. Honey Glazed Baked Chicken Drumsticks
Honey Glazed Baked Chicken Drumsticks

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Ingredients

  • 8 chicken drumsticks
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

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Honey Glazed Baked Chicken Drumsticks

Created by: Howcan Team

Ingredients

  • 8 chicken drumsticks
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  • Preheat the oven to 425 degrees F (220 degrees C).
  • In a small bowl, mix together 1/4 cup of honey, 2 tablespoons of soy sauce, 2 tablespoons of olive oil, 2 cloves of minced garlic, 1 teaspoon of paprika, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper.
  • Place the chicken drumsticks in a large resealable plastic bag and pour the honey mixture over them. Seal the bag and shake to coat the drumsticks evenly.
  • Arrange the drumsticks on a baking sheet lined with aluminum foil, and brush any remaining honey mixture over them.
  • Bake in the preheated oven for 35-40 minutes, or until the chicken is no longer pink at the bone and the juices run clear, turning and basting with pan juices every 10 minutes.
  • Allow the drumsticks to cool for a few minutes before serving. Enjoy your honey glazed baked chicken drumsticks!
Main Course
American

Honey glazed baked chicken drumsticks are a popular dish with a sweet and savory flavor. This dish has a rich history, with roots in Southern cuisine and barbecue traditions. Chefs and home cooks alike have perfected the art of creating tender, juicy drumsticks coated in a sticky, caramelized honey glaze. The key to achieving the perfect balance of flavors lies in the marinade, which often includes a blend of honey, soy sauce, garlic, and spices. While this dish can be found on the menus of many restaurants across the United States, some of the best versions can be enjoyed in the South, where the tradition of barbecue and flavorful cooking runs deep. For those looking to recreate this dish at home, it's essential to pay attention to the baking process, ensuring that the drumsticks are cooked to perfection and the glaze is beautifully caramelized. Whether enjoyed at a local eatery or prepared in a home kitchen, honey glazed baked chicken drumsticks are a delightful and satisfying dish that continues to captivate food enthusiasts.

50 min

|

4

|

350 calories

Instructions

  • Preheat the oven to 425 degrees F (220 degrees C).
  • In a small bowl, mix together 1/4 cup of honey, 2 tablespoons of soy sauce, 2 tablespoons of olive oil, 2 cloves of minced garlic, 1 teaspoon of paprika, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper.
  • Place the chicken drumsticks in a large resealable plastic bag and pour the honey mixture over them. Seal the bag and shake to coat the drumsticks evenly.
  • Arrange the drumsticks on a baking sheet lined with aluminum foil, and brush any remaining honey mixture over them.
  • Bake in the preheated oven for 35-40 minutes, or until the chicken is no longer pink at the bone and the juices run clear, turning and basting with pan juices every 10 minutes.
  • Allow the drumsticks to cool for a few minutes before serving. Enjoy your honey glazed baked chicken drumsticks!
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