LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Appetizer
  3. Seafood
  4. Grilled Shrimp With Lemon Butter And Fresh Herbs
Grilled Shrimp with Lemon Butter and Fresh Herbs

Your rating

Not rated yet!

Ingredients

  • 1 pound of large shrimp, peeled and deveined
  • 2 tablespoons of olive oil
  • Salt and pepper to taste
  • 1/4 cup of unsalted butter
  • 2 cloves of garlic, minced
  • Zest of 1 lemon
  • Juice of 1 lemon
  • 2 tablespoons of chopped fresh parsley
  • 1 tablespoon of chopped fresh chives

Modify

Grilled Shrimp with Lemon Butter and Fresh Herbs

Created by: Howcan Team

Ingredients

  • 1 pound of large shrimp, peeled and deveined
  • 2 tablespoons of olive oil
  • Salt and pepper to taste
  • 1/4 cup of unsalted butter
  • 2 cloves of garlic, minced
  • Zest of 1 lemon
  • Juice of 1 lemon
  • 2 tablespoons of chopped fresh parsley
  • 1 tablespoon of chopped fresh chives

Instructions

  • Preheat grill to medium-high heat.
  • In a bowl, toss the shrimp with 2 tablespoons of olive oil, salt, and pepper.
  • Thread the shrimp onto skewers, if using wooden skewers, make sure to soak them in water for 30 minutes before grilling.
  • Grill the shrimp for 2-3 minutes per side, or until they are pink and opaque. Remove from the grill and set aside.
  • In a small saucepan, melt 1/4 cup of unsalted butter over medium heat. Add the minced garlic and cook for 1-2 minutes, until fragrant.
  • Stir in the lemon zest and lemon juice, then remove from heat.
  • Arrange the grilled shrimp on a serving platter and drizzle with the lemon butter sauce.
  • Sprinkle the chopped fresh parsley and chives over the shrimp.
  • Serve immediately and enjoy!
AppetizerMain Course
Seafood

Grilled shrimp with lemon butter and fresh herbs is a delectable dish that has a rich history rooted in coastal regions. This succulent seafood delight has been perfected by renowned chefs in seaside restaurants, where the freshest catch meets the finest culinary skills. The dish's origins can be traced back to Mediterranean and Gulf Coast cuisines, where the marriage of zesty lemon, savory butter, and aromatic herbs creates a symphony of flavors. The key to this dish lies in the quality of the shrimp, the balance of tangy lemon and rich butter, and the vibrant mix of fresh herbs. Today, the best versions of this dish can be savored in waterfront eateries, where the ocean's bounty meets expert culinary craftsmanship. Whether it's a classic preparation or a contemporary twist, this dish is a must-try for seafood enthusiasts.

25 min

|

4

|

250 calories

Instructions

  • Preheat grill to medium-high heat.
  • In a bowl, toss the shrimp with 2 tablespoons of olive oil, salt, and pepper.
  • Thread the shrimp onto skewers, if using wooden skewers, make sure to soak them in water for 30 minutes before grilling.
  • Grill the shrimp for 2-3 minutes per side, or until they are pink and opaque. Remove from the grill and set aside.
  • In a small saucepan, melt 1/4 cup of unsalted butter over medium heat. Add the minced garlic and cook for 1-2 minutes, until fragrant.
  • Stir in the lemon zest and lemon juice, then remove from heat.
  • Arrange the grilled shrimp on a serving platter and drizzle with the lemon butter sauce.
  • Sprinkle the chopped fresh parsley and chives over the shrimp.
  • Serve immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Honey Mustard Glazed Chicken Breast

Honey Mustard Glazed Chicken Breast

Juicy and flavorful chicken breast with a sweet and tangy honey mustard glaze.

30 min

|

4

|

300 calories

Baked Cod with Lemon Butter and Roasted Vegetables

Baked Cod with Lemon Butter and Roasted Vegetables

A delicious and healthy meal featuring tender baked cod with a flavorful lemon butter sauce and a side of perfectly roasted vegetables.

40 min

|

4

|

300 calories

Spicy Peanut Butter Tofu Stir-Fry

Spicy Peanut Butter Tofu Stir-Fry

This stir-fry is a delicious and spicy combination of tofu, vegetables, and a flavorful peanut butter sauce.

30 min

|

4

|

320 calories