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Spicy BBQ Grilled Chicken Kabobs
Created by: Howcan Team
Ingredients
- 1.5 lbs of boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 cup of spicy BBQ sauce
- 2 tablespoons of olive oil
- 1 tablespoon of honey
- 1 teaspoon of paprika
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 red bell pepper, cut into 1-inch pieces
- 1 green bell pepper, cut into 1-inch pieces
- 1 red onion, cut into 1-inch pieces
Instructions
- In a bowl, mix 1 cup of spicy BBQ sauce, 2 tablespoons of olive oil, 1 tablespoon of honey, 1 teaspoon of paprika, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper to make the marinade.
- Place the chicken cubes in a resealable plastic bag and pour the marinade over the chicken. Seal the bag and refrigerate for at least 2 hours, or overnight for best results.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken cubes, red bell pepper, green bell pepper, and red onion onto skewers, alternating the ingredients.
- Lightly oil the grill grate. Place the skewers on the grill and cook for 10-15 minutes, turning occasionally, until the chicken is no longer pink in the center and the vegetables are tender.
- Remove the kabobs from the grill and let them rest for a few minutes before serving.
- Serve the spicy BBQ grilled chicken kabobs hot and enjoy!
Grilled Chicken Kabobs marinated in a spicy BBQ sauce have a rich history dating back to ancient civilizations. The dish has evolved over time, with various regions adding their own unique twist. Renowned chefs like Bobby Flay and Gordon Ramsay have popularized this dish, infusing it with their signature flavors. Today, the best version of this dish can be found in the southern United States, where the combination of smoky BBQ flavors and tender grilled chicken creates a mouthwatering experience. The key to perfecting this dish lies in the marination process, where the chicken absorbs the spicy BBQ sauce, resulting in a burst of flavor with every bite.
45 min
4 servings
350 per serving calories
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