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Gnocchi Pesto with Grilled Chicken
Created by: Howcan Team
Ingredients
- 1 lb gnocchi
- 1 cup basil pesto
- 1 lb boneless, skinless chicken breasts
- 2 tbsp olive oil
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Instructions
- Preheat grill to medium-high heat.
- Season the chicken breasts with salt and pepper, then drizzle with 1 tbsp of olive oil. Grill for 6-7 minutes per side, or until fully cooked. Remove from grill and let rest for 5 minutes before slicing into strips.
- While the chicken is grilling, bring a large pot of salted water to a boil. Add the gnocchi and cook according to package instructions. Drain and set aside.
- In a large skillet, heat the remaining 1 tbsp of olive oil over medium heat. Add the cooked gnocchi and sauté for 2-3 minutes, or until lightly golden.
- Add the basil pesto to the skillet with the gnocchi and toss to coat evenly. Cook for an additional 2-3 minutes, stirring occasionally.
- Divide the gnocchi and pesto mixture among serving plates. Top with the grilled chicken strips and sprinkle with grated Parmesan cheese.
- Serve immediately and enjoy!
Gnocchi Pesto, a classic Italian dish, has a rich history dating back to the Northern regions of Italy. Traditionally, this dish consists of soft, pillowy potato gnocchi smothered in a vibrant and aromatic basil pesto sauce. The addition of succulent grilled chicken takes this dish to a whole new level, adding a delightful layer of flavor and protein. Many renowned chefs and restaurants across Italy have put their own spin on this dish, each adding their unique touch to the traditional recipe. Today, the best versions of Gnocchi Pesto with grilled chicken can be found in authentic Italian trattorias and fine dining establishments. The key to perfecting this dish lies in the quality of the gnocchi, the freshness of the basil for the pesto, and the tenderness of the grilled chicken. For a twist, some chefs also incorporate sun-dried tomatoes or pine nuts into the pesto, elevating the dish even further. Whether enjoyed in a rustic Italian village or a bustling metropolitan city, Gnocchi Pesto with grilled chicken is a true culinary delight that continues to captivate food enthusiasts worldwide.
35 min
4
480 calories
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