LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Main Course
  3. American
  4. Garlic Rosemary Pork Chops
Garlic Rosemary Pork Chops

Your rating

Not rated yet!

Ingredients

  • 4 bone-in pork chops, 1 inch thick
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 2 tablespoons fresh rosemary, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Modify

Garlic Rosemary Pork Chops

Created by: Howcan Team

Ingredients

  • 4 bone-in pork chops, 1 inch thick
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 2 tablespoons fresh rosemary, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • Preheat the oven to 400 degrees F.
  • In a small bowl, mix together 2 tablespoons of olive oil, 4 cloves of minced garlic, 2 tablespoons of chopped fresh rosemary, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
  • Rub the garlic rosemary mixture all over the pork chops, ensuring they are evenly coated.
  • Heat a large oven-safe skillet over medium-high heat. Add the pork chops and sear for 3-4 minutes on each side until golden brown.
  • Transfer the skillet to the preheated oven and roast for 10-12 minutes, or until the internal temperature of the pork chops reaches 145 degrees F.
  • Remove the skillet from the oven and let the pork chops rest for 5 minutes before serving.
  • Serve the garlic rosemary pork chops hot and enjoy!
Main Course
American

Garlic Rosemary Pork Chops have a rich history rooted in Mediterranean cuisine, where the aromatic flavors of garlic and rosemary are celebrated. This classic dish has been perfected by generations of skilled chefs, particularly in regions like Tuscany and Provence, where the combination of garlic and rosemary is a culinary staple. The dish has evolved over time, with various chefs adding their own unique twists to the recipe. Today, the best versions of this dish can be found in authentic Italian and French restaurants, where the pork chops are marinated in a blend of minced garlic, fresh rosemary, and olive oil before being grilled to perfection. The key to achieving the perfect Garlic Rosemary Pork Chops lies in the quality of the ingredients and the careful balance of flavors. For a delicious alternative, consider pan-searing the pork chops and finishing them in the oven for a juicy and flavorful result.

30 min

|

4

|

350 calories

Instructions

  • Preheat the oven to 400 degrees F.
  • In a small bowl, mix together 2 tablespoons of olive oil, 4 cloves of minced garlic, 2 tablespoons of chopped fresh rosemary, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
  • Rub the garlic rosemary mixture all over the pork chops, ensuring they are evenly coated.
  • Heat a large oven-safe skillet over medium-high heat. Add the pork chops and sear for 3-4 minutes on each side until golden brown.
  • Transfer the skillet to the preheated oven and roast for 10-12 minutes, or until the internal temperature of the pork chops reaches 145 degrees F.
  • Remove the skillet from the oven and let the pork chops rest for 5 minutes before serving.
  • Serve the garlic rosemary pork chops hot and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Grilled Swordfish with Pineapple Salsa

Grilled Swordfish with Pineapple Salsa

This grilled swordfish with pineapple salsa is a perfect combination of savory and sweet flavors, making it a delicious and refreshing dish for any occasion.

25 min

|

4

|

320 calories

Extra Yogurt Papri Chaat

Extra Yogurt Papri Chaat

A delicious and tangy Indian street food snack with extra yogurt for added creaminess.

25 min

|

4 servings

|

300 calories

Meyer Lemon Grilled Chicken

Meyer Lemon Grilled Chicken

This grilled chicken recipe is bursting with the bright and tangy flavor of Meyer lemons.

35 min

|

4

|

300 calories