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Air Fryer Frozen Mozzarella Sticks
Created by: Howcan Team
Ingredients
- 1 (12-ounce) package of frozen mozzarella sticks
- 1/2 cup of all-purpose flour
- 2 eggs, beaten
- 1 cup of Italian seasoned breadcrumbs
- Cooking spray
Instructions
- Preheat the air fryer to 360°F for 5 minutes.
- Dip each frozen mozzarella stick into the flour, then into the beaten eggs, and finally into the breadcrumbs, making sure they are fully coated.
- Place the coated mozzarella sticks in a single layer in the air fryer basket, making sure they are not touching each other.
- Lightly spray the mozzarella sticks with cooking spray.
- Air fry at 360°F for 5 minutes, then carefully flip the mozzarella sticks and air fry for an additional 3-5 minutes until golden and crispy.
- Remove from the air fryer and let them cool for a few minutes before serving.
- Enjoy with your favorite marinara or dipping sauce.
The history of frozen mozzarella sticks in air fryer is a tale of convenience meeting deliciousness. Originally a popular appetizer in Italian-American restaurants, these crispy, gooey delights have become a staple in homes across the globe. Chefs and home cooks alike have embraced the air fryer as a quick and easy way to achieve that perfect golden crunch without the need for deep frying. The best version of this dish can be found in the cozy kitchens of Italian grandmothers, where the secret lies in the quality of the mozzarella and the perfect seasoning of the breading. Whether enjoyed as a snack or a party favorite, these mozzarella sticks are a timeless crowd-pleaser.
15 min
4 servings
250 calories
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