LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Appetizer
  3. International
  4. Fairy Breadsticks
Fairy Breadsticks

Your rating

Not rated yet!

Ingredients

  • 1 can refrigerated breadstick dough
  • 1/4 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup rainbow sprinkles

Modify

Fairy Breadsticks

Created by: Howcan Team

Ingredients

  • 1 can refrigerated breadstick dough
  • 1/4 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup rainbow sprinkles

Instructions

  • Preheat the oven to 375°F (190°C).
  • Unroll the breadstick dough and separate into individual sticks.
  • Twist each breadstick into a spiral shape and place on a baking sheet lined with parchment paper.
  • Bake for 10-12 minutes or until golden brown.
  • In a small bowl, mix the granulated sugar and ground cinnamon.
  • Brush the baked breadsticks with melted butter and sprinkle with the cinnamon sugar mixture while still warm.
  • Sprinkle rainbow sprinkles over the breadsticks.
  • Allow to cool slightly before serving. Enjoy the magical fairy breadsticks!
AppetizerSnack
International

Fairy Breadsticks are a whimsical twist on the classic breadstick, originating from the enchanting kitchens of Australia. These delightful treats are believed to have been created as a playful take on traditional fairy bread, a beloved Australian party snack. The breadsticks are typically coated in a magical mix of colorful sprinkles, adding a touch of sparkle and joy to any gathering. While the exact origins of Fairy Breadsticks are shrouded in mystery, their popularity has soared, captivating the hearts and taste buds of food enthusiasts around the world. For the best version of this dish, seek out artisanal bakeries or creative cafes that specialize in whimsical and imaginative treats. The key to perfect Fairy Breadsticks lies in achieving a balance between the savory crunch of the breadstick and the sweet, vibrant burst of sprinkles. Whether enjoyed at a children's birthday party or a fanciful afternoon tea, Fairy Breadsticks are sure to add a sprinkle of magic to any occasion.

30 min

|

12

|

120 calories

Instructions

  • Preheat the oven to 375°F (190°C).
  • Unroll the breadstick dough and separate into individual sticks.
  • Twist each breadstick into a spiral shape and place on a baking sheet lined with parchment paper.
  • Bake for 10-12 minutes or until golden brown.
  • In a small bowl, mix the granulated sugar and ground cinnamon.
  • Brush the baked breadsticks with melted butter and sprinkle with the cinnamon sugar mixture while still warm.
  • Sprinkle rainbow sprinkles over the breadsticks.
  • Allow to cool slightly before serving. Enjoy the magical fairy breadsticks!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Chicken and Sausage Gumbo with Okra

Chicken and Sausage Gumbo with Okra

A delicious and hearty gumbo with chicken, sausage, and okra, perfect for a comforting meal.

80 min

|

6

|

380 calories

Sparkling Rainbow Cake

Sparkling Rainbow Cake

A colorful and delicious cake that is perfect for celebrations and parties.

55 min

|

12

|

320 calories

Mexican Chocolate Atole

Mexican Chocolate Atole

A traditional Mexican Atole with a hint of chocolate for a delicious and comforting drink.

20 min

|

4

|

150 calories