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  4. Extra Crispy Pimento Cheese Bacon Burger With Spicy Chipotle Mayo
Extra Crispy Pimento Cheese Bacon Burger with Spicy Chipotle Mayo

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Ingredients

  • 1 pound ground beef
  • 1/2 cup pimento cheese
  • 8 slices bacon
  • 4 hamburger buns
  • 1/4 cup mayonnaise
  • 1 tablespoon chipotle peppers in adobo sauce, minced
  • 1 teaspoon lemon juice
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Lettuce, tomato, and onion for topping

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Extra Crispy Pimento Cheese Bacon Burger with Spicy Chipotle Mayo

Created by: Howcan Team

Ingredients

  • 1 pound ground beef
  • 1/2 cup pimento cheese
  • 8 slices bacon
  • 4 hamburger buns
  • 1/4 cup mayonnaise
  • 1 tablespoon chipotle peppers in adobo sauce, minced
  • 1 teaspoon lemon juice
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Lettuce, tomato, and onion for topping

Instructions

  • Preheat the grill or a skillet over medium-high heat.
  • Divide the ground beef into 4 equal portions and shape them into burger patties. Season with salt and pepper.
  • Cook the bacon in a separate skillet until crispy, then set aside on a paper towel-lined plate to drain.
  • Grill the burger patties for 4-5 minutes on each side, or until they reach your desired level of doneness.
  • While the burgers are cooking, mix the mayonnaise, minced chipotle peppers, lemon juice, garlic powder, and paprika in a small bowl to make the spicy chipotle mayo.
  • When the burgers are almost done, spread the pimento cheese on top of each patty and allow it to melt slightly.
  • Toast the hamburger buns on the grill or in a toaster until golden brown.
  • Assemble the burgers by spreading the spicy chipotle mayo on the bottom half of each bun, then adding the pimento cheese-topped burger patties, crispy bacon, and toppings of your choice such as lettuce, tomato, and onion.
  • Top with the other half of the bun and serve immediately. Enjoy your extra crispy pimento cheese bacon burger with spicy chipotle mayo!
Main Course
American

The Extra Crispy Pimento Cheese Bacon Burger with a spicy chipotle mayo is a Southern-inspired culinary delight that has taken the burger world by storm. This mouthwatering creation features a juicy beef patty, crispy bacon, and a generous dollop of creamy pimento cheese, all sandwiched between two perfectly toasted buns. The real star of the show, however, is the spicy chipotle mayo, which adds a fiery kick to every bite. This delectable burger has its roots in the Southern United States, where chefs and home cooks alike have long been celebrated for their mastery of comfort food with a twist. The combination of rich, tangy pimento cheese and smoky, savory bacon pays homage to the region's culinary traditions, while the addition of spicy chipotle mayo brings a modern, bold flavor profile to the table. When it comes to finding the best version of this dish, look no further than the bustling food scene of cities like Nashville, Atlanta, and Charleston, where talented chefs are constantly pushing the boundaries of traditional Southern cuisine. However, with the right ingredients and a bit of culinary finesse, this indulgent burger can be recreated in kitchens around the world. To truly nail this dish, it's essential to focus on the quality of the pimento cheese, ensuring it strikes the perfect balance of creaminess and sharpness. Additionally, achieving the ideal level of crispiness for the bacon and the burger patty is crucial for that satisfying texture with every bite. As for the spicy chipotle mayo, finding the right blend of smoky chipotle peppers and creamy mayonnaise is key to elevating the overall flavor profile of the burger. For those looking to put a unique spin on this classic, consider experimenting with alternative methods for making pimento cheese, such as incorporating different types of cheese or adding a hint of spice with jalapeños. Ultimately, the beauty of the Extra Crispy Pimento Cheese Bacon Burger with a spicy chipotle mayo lies in its versatility, making it the perfect canvas for culinary creativity.

30 min

|

4

|

650 calories

Instructions

  • Preheat the grill or a skillet over medium-high heat.
  • Divide the ground beef into 4 equal portions and shape them into burger patties. Season with salt and pepper.
  • Cook the bacon in a separate skillet until crispy, then set aside on a paper towel-lined plate to drain.
  • Grill the burger patties for 4-5 minutes on each side, or until they reach your desired level of doneness.
  • While the burgers are cooking, mix the mayonnaise, minced chipotle peppers, lemon juice, garlic powder, and paprika in a small bowl to make the spicy chipotle mayo.
  • When the burgers are almost done, spread the pimento cheese on top of each patty and allow it to melt slightly.
  • Toast the hamburger buns on the grill or in a toaster until golden brown.
  • Assemble the burgers by spreading the spicy chipotle mayo on the bottom half of each bun, then adding the pimento cheese-topped burger patties, crispy bacon, and toppings of your choice such as lettuce, tomato, and onion.
  • Top with the other half of the bun and serve immediately. Enjoy your extra crispy pimento cheese bacon burger with spicy chipotle mayo!
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