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Extra Cheesy Herb Ham and Cheese Croissant with Tomato Soup
Created by: Howcan Team
Ingredients
- 4 large croissants
- 8 slices of ham
- 1 cup shredded cheddar cheese
- 1/2 cup grated parmesan cheese
- 1/4 cup chopped fresh herbs (such as parsley, chives, and thyme)
- 1/4 cup unsalted butter, melted
- 2 cups of tomato soup
- 1/2 cup heavy cream
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the croissants in half lengthwise, but do not separate the halves completely.
- Layer 2 slices of ham and a generous amount of cheddar cheese on the bottom half of each croissant. Sprinkle with the chopped herbs and parmesan cheese.
- Close the croissants and brush the tops with melted butter. Place them on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until the croissants are golden brown and the cheese is melted and bubbly.
- While the croissants are baking, heat the tomato soup in a saucepan over medium heat. Once heated, stir in the heavy cream and season with salt and pepper to taste.
- Once the croissants are done, remove them from the oven and let them cool for a few minutes.
- Serve the extra cheesy herb ham and cheese croissants with a side of creamy tomato soup. Enjoy!
The Extra Cheesy Herb Ham and Cheese Croissant is a delectable creation that originated in France, known for its rich culinary history. This savory pastry is a delightful combination of flaky croissant, savory ham, and gooey cheese, elevated with a burst of herb-infused flavors. Pairing it with a side of creamy tomato soup adds a comforting touch to the meal. This dish has gained popularity in upscale cafes and bistros, where skilled chefs meticulously craft each croissant to perfection. For the best version of this dish, visit renowned French bakeries or cafes in Paris, where the authenticity of the croissant and the richness of the tomato soup truly shine. The key to this dish lies in the quality of the ingredients, especially the cheese and ham, which should be of the finest quality to enhance the overall flavor profile. While the traditional method is highly revered, some innovative chefs have experimented with alternative techniques, such as infusing the croissant dough with additional herbs or incorporating unique cheese blends for a modern twist. Whether enjoyed as a cozy brunch option or a satisfying lunch, the Extra Cheesy Herb Ham and Cheese Croissant with a side of tomato soup is a culinary delight that continues to captivate food enthusiasts worldwide.
45 min
4
580 calories
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