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Extra Cheesy Jalapeno Breadsticks
Created by: Howcan Team
Ingredients
- 1 1/2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of unsalted butter, melted
- 1/2 cup of milk
- 2 cups of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 2 jalapeno peppers, seeded and diced
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- 1/4 teaspoon of dried oregano
- 1/4 teaspoon of dried basil
- 1/4 teaspoon of black pepper
- 1/4 cup of marinara sauce for dipping
Instructions
- Preheat the oven to 425°F and line a baking sheet with parchment paper.
- In a large bowl, whisk together 1 1/2 cups of flour, 1 teaspoon of baking powder, and 1/2 teaspoon of salt.
- Stir in 1/2 cup of melted butter and 1/2 cup of milk until a dough forms.
- Fold in 1 1/2 cups of shredded mozzarella cheese, 1/2 cup of grated Parmesan cheese, diced jalapeno peppers, 1/4 teaspoon of garlic powder, 1/4 teaspoon of onion powder, 1/4 teaspoon of dried oregano, 1/4 teaspoon of dried basil, and 1/4 teaspoon of black pepper until well combined.
- Transfer the dough onto the prepared baking sheet and press it into a 10x12 inch rectangle.
- Bake for 12-15 minutes, or until the edges are golden brown and the cheese is bubbly.
- Allow the breadsticks to cool for a few minutes before slicing into 12 pieces.
- Serve with marinara sauce for dipping and enjoy!
Extra Cheesy Breadsticks with jalapeno peppers have a rich history rooted in Italian and Mexican culinary traditions. This delectable fusion dish originated in the kitchens of innovative chefs who sought to combine the gooey goodness of cheesy breadsticks with the fiery kick of jalapeno peppers. The dish gained popularity in regions with a strong Italian and Mexican culinary influence, such as New York City and Southern California. The best versions of this dish can be found in family-owned Italian-Mexican fusion restaurants, where skilled chefs infuse the breadsticks with just the right amount of cheese and jalapeno flavor. The key to perfecting this dish lies in achieving the ideal balance of gooey cheese, fluffy bread, and spicy jalapeno peppers. For a unique twist, some chefs incorporate alternative methods such as using a blend of different cheeses or infusing the bread dough with jalapeno puree for an extra kick. Whether you're in the mood for a spicy appetizer or a satisfying snack, Extra Cheesy Breadsticks with jalapeno peppers are sure to tantalize your taste buds.
30 min
12
180 calories
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