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Creamy Spinach Stuffed Mushrooms
Created by: Howcan Team
Ingredients
- 12 large mushrooms
- 1 tablespoon olive oil
- 1/2 onion, finely chopped
- 2 cloves garlic, minced
- 2 cups fresh spinach, chopped
- 4 ounces cream cheese, softened
- 1/4 cup grated Parmesan cheese
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup breadcrumbs
Instructions
- Preheat the oven to 375°F (190°C).
- Remove the stems from the mushrooms and chop them finely.
- In a skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, and cook until softened, about 3 minutes.
- Add the chopped mushroom stems and spinach to the skillet, and cook until the spinach is wilted, about 2 minutes.
- In a bowl, mix the cream cheese, Parmesan cheese, salt, and black pepper. Add the cooked spinach mixture to the bowl and stir to combine.
- Stuff each mushroom cap with the spinach and cream cheese mixture, and place them on a baking sheet.
- Sprinkle breadcrumbs over the stuffed mushrooms.
- Bake in the preheated oven for 20-25 minutes, or until the mushrooms are tender and the filling is golden brown.
- Serve hot and enjoy!
Creamy Spinach Stuffed Mushrooms have a rich history dating back to the early 20th century. This delectable dish is believed to have originated in Italy, where skilled chefs combined fresh spinach, creamy cheese, and earthy mushrooms to create a savory appetizer. Over time, the recipe spread across Europe and the United States, gaining popularity in upscale restaurants and home kitchens alike. Today, the best versions of this dish can be found in Italian and Mediterranean restaurants, where chefs expertly blend the flavors of the spinach and cheese to create a creamy, indulgent filling. The key to perfecting this dish lies in using high-quality ingredients, such as fresh spinach, flavorful mushrooms, and a rich, creamy cheese. For a unique twist, some chefs add a hint of garlic or nutmeg to elevate the flavors even further. Whether served as an elegant appetizer or a satisfying vegetarian entree, Creamy Spinach Stuffed Mushrooms continue to delight food enthusiasts around the world.
40 min
12
120 calories
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