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Coconut Yogurt Parfait

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Ingredients

  • 1 cup of coconut yogurt
  • 1/2 cup of granola
  • 1/2 cup of mixed fresh fruit (such as berries, banana, and mango)
  • 2 tablespoons of shredded coconut

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Coconut Yogurt Parfait

Created by: Howcan Team

Ingredients

  • 1 cup of coconut yogurt
  • 1/2 cup of granola
  • 1/2 cup of mixed fresh fruit (such as berries, banana, and mango)
  • 2 tablespoons of shredded coconut

Instructions

  • In two serving glasses or bowls, start by layering 1/4 cup of coconut yogurt at the bottom of each glass.
  • Add 2 tablespoons of granola on top of the yogurt in each glass.
  • Layer 1/4 cup of mixed fresh fruit on top of the granola in each glass.
  • Repeat the layers with another 1/4 cup of coconut yogurt, 2 tablespoons of granola, and 1/4 cup of mixed fresh fruit in each glass.
  • Finish by sprinkling 1 tablespoon of shredded coconut on top of each parfait.
  • Serve immediately and enjoy!
BreakfastSnack
International

Coconut yogurt parfait is a delightful and healthy treat that has gained popularity in recent years. This dairy-free alternative to traditional yogurt parfaits has its roots in the growing demand for plant-based and vegan options. Chefs and health enthusiasts have embraced the versatility of coconut yogurt, blending it with layers of fresh fruits, granola, and nuts to create a satisfying and nutritious breakfast or dessert. This delectable dish has become a staple in many health-conscious cafes and restaurants, particularly in regions with a strong focus on wellness and clean eating. The best versions of this dish can often be found in tropical or coastal areas where coconuts are abundant and fresh fruits are plentiful. The key to a perfect coconut yogurt parfait lies in the quality of the coconut yogurt and the freshness of the accompanying ingredients. The creamy texture and subtle sweetness of the coconut yogurt complement the tartness of the fruits and the crunch of the granola, creating a harmonious blend of flavors and textures. For those looking to make their own coconut yogurt parfait at home, there are alternative methods for making coconut yogurt from scratch using probiotic cultures and coconut milk. This allows for full control over the ingredients and ensures a truly homemade and customizable experience. Whether enjoyed in a trendy cafe or crafted in the comfort of one's kitchen, coconut yogurt parfait offers a delightful and guilt-free indulgence for all to savor.

10 min

|

2

|

300 calories

Instructions

  • In two serving glasses or bowls, start by layering 1/4 cup of coconut yogurt at the bottom of each glass.
  • Add 2 tablespoons of granola on top of the yogurt in each glass.
  • Layer 1/4 cup of mixed fresh fruit on top of the granola in each glass.
  • Repeat the layers with another 1/4 cup of coconut yogurt, 2 tablespoons of granola, and 1/4 cup of mixed fresh fruit in each glass.
  • Finish by sprinkling 1 tablespoon of shredded coconut on top of each parfait.
  • Serve immediately and enjoy!
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