Your rating
Not rated yet!
Modify
Cinnamon Sugar Donut with Chocolate Glaze
Created by: Howcan Team
Ingredients
- 2 cups of all-purpose flour
- 1/2 cup of granulated sugar
- 2 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1/2 teaspoon of ground cinnamon
- 2 large eggs
- 1/2 cup of milk
- 1/4 cup of unsalted butter, melted
- 1 teaspoon of vanilla extract
- Oil for frying
- 1 cup of powdered sugar
- 1/4 cup of unsweetened cocoa powder
- 1/4 cup of milk
- 1 teaspoon of vanilla extract
Instructions
- In a large bowl, whisk together 2 cups of flour, 1/2 cup of sugar, 2 teaspoons of baking powder, 1/2 teaspoon of salt, and 1/2 teaspoon of ground cinnamon.
- In a separate bowl, beat 2 eggs, then stir in 1/2 cup of milk, melted 1/4 cup of butter, and 1 teaspoon of vanilla extract.
- Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
- On a floured surface, roll out the dough to 1/2 inch thickness. Use a donut cutter or two round cutters of different sizes to cut out the donuts.
- Heat oil in a deep fryer or heavy-bottomed pot to 375°F (190°C). Carefully add the donuts to the hot oil and fry for 1-2 minutes per side, until golden brown. Remove with a slotted spoon and place on a paper towel-lined plate to drain.
- In a small bowl, whisk together 1 cup of powdered sugar, 1/4 cup of cocoa powder, 1/4 cup of milk, and 1 teaspoon of vanilla extract until smooth.
- Dip each donut into the chocolate glaze, then place on a wire rack to set for a few minutes before serving.
- Enjoy your delicious homemade cinnamon sugar donuts with chocolate glaze!
The Cinnamon Sugar Donut with a chocolate glaze is a delightful twist on the classic treat. Originating in the United States, this indulgent dessert has become a popular choice for those with a sweet tooth. The combination of warm cinnamon, sweet sugar, and rich chocolate creates a flavor explosion that is hard to resist. Many renowned chefs and bakeries have put their own spin on this delectable treat, adding their unique touch to the recipe. The best version of this dish can be found in artisanal bakeries and specialty donut shops, where the donuts are freshly made and generously coated with the perfect blend of cinnamon sugar and chocolate glaze. To achieve the best results, it's crucial to ensure that the donuts are light, fluffy, and perfectly fried before being coated in the irresistible combination of cinnamon sugar and chocolate glaze. Whether enjoyed as a morning indulgence or a decadent dessert, the Cinnamon Sugar Donut with a chocolate glaze is a true delight for the senses.
30 min
12
250 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
BBQ Bacon Burger
A delicious and hearty burger with smoky BBQ sauce and crispy bacon.
30 min
4
650 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Most recent recipes
Sausage and Egg Breakfast Burrito
A delicious and filling breakfast option that combines savory sausage, fluffy eggs, and melted cheese in a warm tortilla.
20 min
2
450 calories
Quinoa and Lentil Salad
A healthy and delicious salad made with quinoa, lentils, and fresh vegetables.
35 min
4
320 calories
Pasta alla Carbonara with Crispy Bacon Bits
A classic Italian pasta dish with a twist of crispy bacon bits for added flavor and texture.
25 min
4
550 calories