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Chocolate Covered Raisins
Created by: Howcan Team
Ingredients
- 2 cups of raisins
- 1 cup of semi-sweet chocolate chips
- 1 tablespoon of vegetable oil
Instructions
- Line a baking sheet with parchment paper.
- In a medium-sized microwave-safe bowl, combine 1 cup of semi-sweet chocolate chips and 1 tablespoon of vegetable oil.
- Microwave the chocolate in 30-second intervals, stirring in between, until fully melted and smooth.
- Add 2 cups of raisins to the melted chocolate and stir until all the raisins are evenly coated.
- Using a fork or a slotted spoon, remove the chocolate-covered raisins from the bowl, allowing any excess chocolate to drip off, and place them on the prepared baking sheet.
- Place the baking sheet in the refrigerator for about 10 minutes, or until the chocolate has hardened.
- Once the chocolate has set, transfer the chocolate covered raisins to an airtight container and store them in the refrigerator until ready to serve.
Chocolate covered raisins have been a beloved treat for decades, with their origins dating back to the 1920s. These delectable confections consist of plump raisins coated in a rich, creamy layer of chocolate. The combination of sweet and chewy raisins with the smooth and indulgent chocolate creates a delightful flavor and texture experience. While the exact origins of chocolate covered raisins are unclear, they gained popularity in the United States and have since become a staple snack and dessert item. Today, they are enjoyed by people of all ages and are commonly found in candy stores, movie theaters, and grocery stores. The process of making chocolate covered raisins involves carefully dipping each raisin into melted chocolate, ensuring that they are evenly coated before allowing them to cool and harden. The result is a delightful treat that offers a perfect balance of sweetness and chewiness. In terms of the best version of this dish, some confectioners and chocolatiers are renowned for their exceptional chocolate covered raisins. These artisans use high-quality chocolate and premium raisins to create a truly indulgent and satisfying treat. Additionally, some chefs and dessert experts have experimented with alternative methods, such as infusing the chocolate with different flavors or adding a sprinkle of sea salt for a gourmet twist. Whether enjoyed as a standalone snack or incorporated into desserts and baked goods, chocolate covered raisins continue to be a timeless favorite. Their irresistible combination of flavors and textures makes them a delightful indulgence for any occasion.
20 min
4 cups
180 per 1/4 cup serving calories
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