LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Snack
  3. Global
  4. Chocolate Covered Raisins
Chocolate Covered Raisins

Your rating

Not rated yet!

Ingredients

  • 2 cups of raisins
  • 1 cup of semi-sweet chocolate chips
  • 1 tablespoon of vegetable oil

Modify

Chocolate Covered Raisins

Created by: Howcan Team

Ingredients

  • 2 cups of raisins
  • 1 cup of semi-sweet chocolate chips
  • 1 tablespoon of vegetable oil

Instructions

  • Line a baking sheet with parchment paper.
  • In a medium-sized microwave-safe bowl, combine 1 cup of semi-sweet chocolate chips and 1 tablespoon of vegetable oil.
  • Microwave the chocolate in 30-second intervals, stirring in between, until fully melted and smooth.
  • Add 2 cups of raisins to the melted chocolate and stir until all the raisins are evenly coated.
  • Using a fork or a slotted spoon, remove the chocolate-covered raisins from the bowl, allowing any excess chocolate to drip off, and place them on the prepared baking sheet.
  • Place the baking sheet in the refrigerator for about 10 minutes, or until the chocolate has hardened.
  • Once the chocolate has set, transfer the chocolate covered raisins to an airtight container and store them in the refrigerator until ready to serve.
SnackDessert
Global

Chocolate covered raisins have been a beloved treat for decades, with their origins dating back to the 1920s. These delectable confections consist of plump raisins coated in a rich, creamy layer of chocolate. The combination of sweet and chewy raisins with the smooth and indulgent chocolate creates a delightful flavor and texture experience. While the exact origins of chocolate covered raisins are unclear, they gained popularity in the United States and have since become a staple snack and dessert item. Today, they are enjoyed by people of all ages and are commonly found in candy stores, movie theaters, and grocery stores. The process of making chocolate covered raisins involves carefully dipping each raisin into melted chocolate, ensuring that they are evenly coated before allowing them to cool and harden. The result is a delightful treat that offers a perfect balance of sweetness and chewiness. In terms of the best version of this dish, some confectioners and chocolatiers are renowned for their exceptional chocolate covered raisins. These artisans use high-quality chocolate and premium raisins to create a truly indulgent and satisfying treat. Additionally, some chefs and dessert experts have experimented with alternative methods, such as infusing the chocolate with different flavors or adding a sprinkle of sea salt for a gourmet twist. Whether enjoyed as a standalone snack or incorporated into desserts and baked goods, chocolate covered raisins continue to be a timeless favorite. Their irresistible combination of flavors and textures makes them a delightful indulgence for any occasion.

20 min

|

4 cups

|

180 per 1/4 cup serving calories

Instructions

  • Line a baking sheet with parchment paper.
  • In a medium-sized microwave-safe bowl, combine 1 cup of semi-sweet chocolate chips and 1 tablespoon of vegetable oil.
  • Microwave the chocolate in 30-second intervals, stirring in between, until fully melted and smooth.
  • Add 2 cups of raisins to the melted chocolate and stir until all the raisins are evenly coated.
  • Using a fork or a slotted spoon, remove the chocolate-covered raisins from the bowl, allowing any excess chocolate to drip off, and place them on the prepared baking sheet.
  • Place the baking sheet in the refrigerator for about 10 minutes, or until the chocolate has hardened.
  • Once the chocolate has set, transfer the chocolate covered raisins to an airtight container and store them in the refrigerator until ready to serve.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Chocolate Covered Strawberry Parfait

Chocolate Covered Strawberry Parfait

A delicious and elegant dessert featuring layers of chocolate, strawberries, and creamy yogurt.

15 min

|

4

|

320 calories

Blueberry Buckle with Whipped Cream

Blueberry Buckle with Whipped Cream

A delicious blueberry buckle topped with homemade whipped cream.

60 min

|

8

|

320 calories

Mexican Atole with Nutmeg

Mexican Atole with Nutmeg

A traditional Mexican hot corn-based beverage with a sprinkle of nutmeg for added flavor.

20 min

|

4 servings

|

150 calories