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Chocolate Chip Cookie Dough Milkshake

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Ingredients

  • 1/2 cup of chocolate chip cookie dough ice cream
  • 1/2 cup of milk
  • 1/4 cup of mini chocolate chips
  • 2 tablespoons of chocolate syrup
  • 1/4 teaspoon of vanilla extract
  • Whipped cream for topping (optional)

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Chocolate Chip Cookie Dough Milkshake

Created by: Howcan Team

Ingredients

  • 1/2 cup of chocolate chip cookie dough ice cream
  • 1/2 cup of milk
  • 1/4 cup of mini chocolate chips
  • 2 tablespoons of chocolate syrup
  • 1/4 teaspoon of vanilla extract
  • Whipped cream for topping (optional)

Instructions

  • In a blender, combine 1/2 cup of chocolate chip cookie dough ice cream, 1/2 cup of milk, 1/4 cup of mini chocolate chips, 2 tablespoons of chocolate syrup, and 1/4 teaspoon of vanilla extract.
  • Blend until smooth and creamy, scraping down the sides of the blender as needed.
  • Pour the milkshake into glasses and top with whipped cream if desired.
  • Serve immediately and enjoy!
DessertBeverage
American

The Chocolate Chip Cookie Dough Milkshake is a beloved dessert that originated in the United States. This indulgent treat combines the classic flavors of chocolate chip cookie dough with creamy milkshake goodness. The rich and creamy milkshake is infused with chunks of cookie dough, creating a delightful texture and flavor combination. This delectable creation has become a popular menu item at diners, ice cream parlors, and dessert shops across the country. Renowned chefs and restaurants have put their own unique spin on this timeless treat, making it a must-try for dessert enthusiasts. For the best version of this dish, seek out establishments known for their high-quality ice cream and use of real cookie dough. Alternatively, adventurous home cooks can experiment with making their own cookie dough and blending it into a homemade milkshake for a personalized touch. Whether enjoyed as a nostalgic indulgence or a special treat, the Chocolate Chip Cookie Dough Milkshake continues to delight taste buds everywhere.

10 min

|

2

|

400 calories

Instructions

  • In a blender, combine 1/2 cup of chocolate chip cookie dough ice cream, 1/2 cup of milk, 1/4 cup of mini chocolate chips, 2 tablespoons of chocolate syrup, and 1/4 teaspoon of vanilla extract.
  • Blend until smooth and creamy, scraping down the sides of the blender as needed.
  • Pour the milkshake into glasses and top with whipped cream if desired.
  • Serve immediately and enjoy!
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