Your rating
Not rated yet!
Modify
Chocolate Chip Cookie Bites
Created by: Howcan Team
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semisweet chocolate chips
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, cream together 1/2 cup of softened unsalted butter, 1/2 cup of granulated sugar, and 1/4 cup of packed light brown sugar until smooth.
- Beat in 1 teaspoon of vanilla extract and 1 large egg until well blended.
- Combine 1 1/2 cups of all-purpose flour, 1/2 teaspoon of baking soda, and 1/4 teaspoon of salt; gradually blend into the creamed mixture.
- Stir in 1 cup of semisweet chocolate chips.
- Drop by rounded spoonfuls onto the prepared baking sheet.
- Bake for 8 to 10 minutes in the preheated oven, or until golden brown.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Chocolate Chip Cookie Bites are a delightful twist on the classic chocolate chip cookie. These bite-sized treats are perfect for snacking and sharing. The history of Chocolate Chip Cookie Bites can be traced back to Ruth Wakefield, who invented the chocolate chip cookie in the 1930s. Over the years, chefs and home bakers have put their own spin on this beloved treat, creating mini versions that are irresistible. Today, you can find Chocolate Chip Cookie Bites in bakeries, cafes, and dessert shops around the world. The key to making the perfect Chocolate Chip Cookie Bites lies in using high-quality chocolate and achieving the ideal balance of chewy and crispy textures. Whether you prefer them plain or stuffed with extra goodies like nuts or caramel, these little bites of heaven are sure to satisfy any sweet tooth.
25 min
24
120 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Gluten-Free Penne with Pesto Sauce and Grilled Chicken with Roasted Vegetables
A delicious gluten-free pasta dish with flavorful pesto sauce, grilled chicken, and roasted vegetables.
45 min
4
480 calories
Honey Glazed Bacon-Wrapped Chicken Bites
These chicken bites are wrapped in crispy bacon and glazed with a sweet honey sauce, making them the perfect appetizer for any occasion.
40 min
6 servings
320 calories
Beef Heart and Root Vegetable Stew
A hearty and nutritious stew made with beef heart and a variety of root vegetables.
200 min
6
350 calories