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Chocolate Banana Peanut Butter Oatmeal
Created by: Howcan Team
Ingredients
- 1 cup of rolled oats
- 2 cups of water
- 2 ripe bananas, mashed
- 2 tablespoons of cocoa powder
- 2 tablespoons of peanut butter
- 2 tablespoons of honey or maple syrup
- 1/4 teaspoon of salt
- 1/4 cup of milk (optional)
- 1/4 cup of chopped peanuts (optional)
Instructions
- In a medium saucepan, bring 2 cups of water to a boil.
- Stir in 1 cup of rolled oats and reduce heat to low. Cook for 5 minutes, stirring occasionally.
- Add 2 mashed ripe bananas, 2 tablespoons of cocoa powder, 2 tablespoons of peanut butter, 2 tablespoons of honey or maple syrup, and 1/4 teaspoon of salt to the oatmeal. Stir well to combine.
- If desired, add 1/4 cup of milk to achieve desired consistency.
- Divide the chocolate banana peanut butter oatmeal into 2 bowls.
- Top with chopped peanuts if desired.
- Serve hot and enjoy!
Chocolate banana peanut butter oatmeal is a delightful breakfast dish that combines the rich flavors of chocolate and peanut butter with the natural sweetness of bananas. This comforting and nutritious meal has gained popularity in recent years due to its delicious taste and health benefits. Chefs and home cooks alike have put their own spin on this classic dish, adding unique ingredients and techniques to enhance its flavor. The best version of this dish can be found in trendy brunch spots and health-conscious cafes in urban areas. To make the perfect chocolate banana peanut butter oatmeal, it's crucial to use high-quality cocoa powder, ripe bananas, and creamy peanut butter.
15 min
2 servings
350 calories
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