Your rating
Not rated yet!
Modify
Cheesy Mashed Potatoes with Crispy Bacon Bits
Created by: Howcan Team
Ingredients
- 2 pounds of potatoes, peeled and cubed
- 1/2 cup of milk
- 1/4 cup of butter
- 1 cup of shredded cheddar cheese
- 6 slices of bacon, cooked and crumbled
- Salt and pepper to taste
Instructions
- Place the peeled and cubed potatoes in a large pot and cover with water. Bring to a boil and cook for 15-20 minutes, or until the potatoes are fork-tender.
- Drain the potatoes and return them to the pot. Add the milk and butter to the pot.
- Mash the potatoes with a potato masher until smooth and creamy. Stir in the shredded cheddar cheese until melted and well combined.
- Season with salt and pepper to taste. Transfer the mashed potatoes to a serving dish.
- Sprinkle the crispy bacon bits over the top of the mashed potatoes.
- Serve hot and enjoy!
Cheesy mashed potatoes with crispy bacon bits is a classic comfort food dish that has been enjoyed for generations. This indulgent side dish features creamy mashed potatoes blended with rich, gooey cheese and topped with crunchy, savory bacon bits. The dish has its roots in American home cooking, where it has been a staple at family gatherings and holiday feasts. Some renowned chefs have put their own spin on this beloved dish, adding unique cheeses or experimenting with different types of bacon for a gourmet twist. For the best version of this dish, sourcing high-quality cheese and using crispy, well-rendered bacon is essential. Whether served at a cozy diner or a high-end steakhouse, cheesy mashed potatoes with crispy bacon bits is a crowd-pleaser that never goes out of style.
40 min
6
320 calories
Most popular recipes
BBQ Bacon Burger
A delicious and hearty burger with smoky BBQ sauce and crispy bacon.
30 min
4
650 calories
Sago Pudding
A creamy and comforting dessert made with sago pearls, milk, and sugar.
40 min
4
250 calories
Liverwurst Sandwich
A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.
10 min
1
350 calories
Most recent recipes
Mexican Atole with Nutmeg
A traditional Mexican hot corn-based beverage with a sprinkle of nutmeg for added flavor.
20 min
4 servings
150 calories
Fluffy Chocolate Chip Pancakes with Maple Syrup
Delicious and fluffy chocolate chip pancakes drizzled with maple syrup and sprinkled with powdered sugar.
25 min
4
350 calories
Caramel Drizzled Chocolate Chip Cookies with a Hint of Cinnamon
Delicious chocolate chip cookies with a hint of cinnamon and a drizzle of caramel on top.
25 min
24 cookies
150 per cook calories