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  4. Cheesy Lettuce Wrapped Low-Carb Turkey And Avocado Wrap With Spicy Chipotle Mayo
Cheesy Lettuce Wrapped Low-Carb Turkey and Avocado Wrap with Spicy Chipotle Mayo

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Ingredients

  • 8 large lettuce leaves
  • 1 pound of thinly sliced turkey breast
  • 1 ripe avocado, sliced
  • 1 cup of shredded cheddar cheese
  • 1/4 cup of mayonnaise
  • 1 tablespoon of chipotle peppers in adobo sauce, minced
  • 1 teaspoon of lime juice
  • 1/2 teaspoon of garlic powder
  • Salt and pepper to taste

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Cheesy Lettuce Wrapped Low-Carb Turkey and Avocado Wrap with Spicy Chipotle Mayo

Created by: Howcan Team

Ingredients

  • 8 large lettuce leaves
  • 1 pound of thinly sliced turkey breast
  • 1 ripe avocado, sliced
  • 1 cup of shredded cheddar cheese
  • 1/4 cup of mayonnaise
  • 1 tablespoon of chipotle peppers in adobo sauce, minced
  • 1 teaspoon of lime juice
  • 1/2 teaspoon of garlic powder
  • Salt and pepper to taste

Instructions

  • In a small bowl, mix together 1/4 cup of mayonnaise, 1 tablespoon of minced chipotle peppers, 1 teaspoon of lime juice, and 1/2 teaspoon of garlic powder to make the spicy chipotle mayo. Season with salt and pepper to taste.
  • Lay out the 8 large lettuce leaves on a clean surface.
  • Divide the 1 pound of thinly sliced turkey breast among the lettuce leaves, placing the turkey in the center of each leaf.
  • Top the turkey with the sliced avocado, dividing it evenly among the lettuce leaves.
  • Sprinkle 1 cup of shredded cheddar cheese over the turkey and avocado on each lettuce leaf.
  • Drizzle the spicy chipotle mayo over the cheese on each lettuce leaf.
  • Carefully wrap the lettuce leaves around the turkey, avocado, cheese, and chipotle mayo to form a tight wrap.
  • Secure each wrap with toothpicks if needed.
  • Serve immediately and enjoy!
LunchLow-Carb
AmericanMexican

The Cheesy Lettuce Wrapped Low-Carb Turkey and Avocado Wrap with spicy chipotle mayo is a modern twist on a classic dish. This flavorful creation has its roots in the health-conscious food movement, offering a satisfying and nutritious alternative to traditional wraps. Renowned chefs in California, particularly in the vibrant culinary scene of Los Angeles, have been instrumental in popularizing this dish. The use of fresh, locally-sourced ingredients, such as ripe avocados and artisanal cheeses, elevates the flavors and textures. The spicy chipotle mayo adds a zesty kick, making each bite a tantalizing experience. For the best version of this dish, seek out eateries that prioritize quality ingredients and expert assembly. The key to success lies in the balance of flavors and the freshness of the ingredients. Whether enjoyed at a trendy bistro or crafted at home, this low-carb wrap is a delightful fusion of health and indulgence.

15 min

|

4

|

320 calories

Instructions

  • In a small bowl, mix together 1/4 cup of mayonnaise, 1 tablespoon of minced chipotle peppers, 1 teaspoon of lime juice, and 1/2 teaspoon of garlic powder to make the spicy chipotle mayo. Season with salt and pepper to taste.
  • Lay out the 8 large lettuce leaves on a clean surface.
  • Divide the 1 pound of thinly sliced turkey breast among the lettuce leaves, placing the turkey in the center of each leaf.
  • Top the turkey with the sliced avocado, dividing it evenly among the lettuce leaves.
  • Sprinkle 1 cup of shredded cheddar cheese over the turkey and avocado on each lettuce leaf.
  • Drizzle the spicy chipotle mayo over the cheese on each lettuce leaf.
  • Carefully wrap the lettuce leaves around the turkey, avocado, cheese, and chipotle mayo to form a tight wrap.
  • Secure each wrap with toothpicks if needed.
  • Serve immediately and enjoy!
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