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  4. California Chicken Club Wrap With Avocado
California Chicken Club Wrap with Avocado

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Ingredients

  • 4 large flour tortillas
  • 2 grilled chicken breasts, sliced
  • 1 avocado, sliced
  • 1 cup cherry tomatoes, halved
  • 1 cup shredded lettuce
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • Salt and pepper to taste

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California Chicken Club Wrap with Avocado

Created by: Howcan Team

Ingredients

  • 4 large flour tortillas
  • 2 grilled chicken breasts, sliced
  • 1 avocado, sliced
  • 1 cup cherry tomatoes, halved
  • 1 cup shredded lettuce
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions

  • In a small bowl, mix together 1/4 cup mayonnaise, 2 tablespoons Dijon mustard, and 1 tablespoon honey. Set aside.
  • Lay out the flour tortillas and spread the mayonnaise mixture evenly over each tortilla.
  • Divide the sliced grilled chicken, avocado, cherry tomatoes, shredded lettuce, and shredded cheddar cheese among the tortillas.
  • Season with salt and pepper to taste.
  • Fold in the sides of each tortilla and then roll up tightly from the bottom to form a wrap.
  • If desired, heat a large skillet over medium heat and place the wraps seam-side down. Cook for 2-3 minutes on each side until golden brown and crispy.
  • Slice the wraps in half and serve immediately. Enjoy!
Main CourseLunchDinner
AmericanCalifornia

The California Chicken Club Wrap with avocado is a modern twist on the classic chicken club sandwich. Originating in California, this dish has become a staple in many restaurants across the state. The creamy texture and rich flavor of avocado perfectly complement the grilled chicken, lettuce, tomato, and mayonnaise, all wrapped in a soft tortilla. This healthier alternative to the traditional bacon version has gained popularity for its fresh and vibrant taste. Chefs in California have perfected this recipe, ensuring that the avocado is perfectly ripe and the chicken is grilled to perfection. For the best version of this dish, head to trendy cafes and eateries in California, where you can savor the true essence of this delightful wrap. The key to making this dish shine is using ripe, creamy avocados and high-quality grilled chicken. Whether you're in the Golden State or recreating this dish at home, the California Chicken Club Wrap with avocado is a must-try for anyone looking for a delicious and satisfying meal.

25 min

|

4

|

380 calories

Instructions

  • In a small bowl, mix together 1/4 cup mayonnaise, 2 tablespoons Dijon mustard, and 1 tablespoon honey. Set aside.
  • Lay out the flour tortillas and spread the mayonnaise mixture evenly over each tortilla.
  • Divide the sliced grilled chicken, avocado, cherry tomatoes, shredded lettuce, and shredded cheddar cheese among the tortillas.
  • Season with salt and pepper to taste.
  • Fold in the sides of each tortilla and then roll up tightly from the bottom to form a wrap.
  • If desired, heat a large skillet over medium heat and place the wraps seam-side down. Cook for 2-3 minutes on each side until golden brown and crispy.
  • Slice the wraps in half and serve immediately. Enjoy!
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