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Burrito Pie
Created by: Howcan Team
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 1 bell pepper, chopped
- 1 can (15 ounces) black beans, drained and rinsed
- 1 cup frozen corn
- 1 can (10 ounces) diced tomatoes with green chilies
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1/2 cup sour cream
- 1/4 cup chopped fresh cilantro
- 1 package (8 ounces) refrigerated crescent roll dough
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, cook 1 pound of ground beef, 1 chopped onion, and 1 chopped bell pepper over medium heat until the beef is no longer pink and the vegetables are tender. Drain any excess grease.
- Stir in 1 can of black beans, 1 cup of frozen corn, 1 can of diced tomatoes with green chilies, and 1 packet of taco seasoning. Cook for 5 minutes, stirring occasionally.
- Press the crescent roll dough into the bottom and up the sides of a 9-inch pie dish to form a crust.
- Spread the beef and vegetable mixture over the crust. Sprinkle 1 cup of shredded cheddar cheese and 1 cup of shredded Monterey Jack cheese over the beef mixture.
- Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Let the burrito pie cool for 5 minutes before slicing. Serve with a dollop of sour cream and a sprinkle of chopped fresh cilantro. Enjoy!
Burrito Pie is a delicious and hearty Mexican-inspired dish that has gained popularity for its flavorful and comforting qualities. This dish typically consists of layers of tortillas, seasoned ground beef or chicken, refried beans, cheese, and salsa, all baked to perfection. The origins of Burrito Pie can be traced back to the fusion of traditional Mexican cuisine with American comfort food. Chefs and home cooks alike have put their own unique spin on this dish, incorporating various ingredients and flavors to create their signature versions. Today, the best Burrito Pie can be found in authentic Mexican restaurants or family-owned eateries that take pride in their homemade recipes. The key to a perfect Burrito Pie lies in the balance of spices, the quality of the tortillas, and the layering technique to ensure a delicious and satisfying meal. For those looking to switch things up, a popular alternative method for making Burrito Pie involves using layers of flour tortillas instead of corn tortillas for a slightly different texture and taste. Whether enjoyed as a weeknight dinner or a crowd-pleasing party dish, Burrito Pie continues to be a beloved favorite for food enthusiasts seeking a comforting and flavorful dining experience.
45 min
6
380 calories
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