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Buffalo Ranch Chicken Dip
Created by: Howcan Team
Ingredients
- 2 cups shredded cooked chicken
- 8 oz cream cheese, softened
- 1/2 cup ranch dressing
- 1/2 cup buffalo sauce
- 1/2 cup shredded cheddar cheese
- 1/4 cup blue cheese crumbles
- 1/4 cup chopped green onions
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp dried dill
- 1/4 tsp dried parsley
- 1/4 tsp dried chives
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F.
- In a large mixing bowl, combine 2 cups of shredded cooked chicken, 8 oz of softened cream cheese, 1/2 cup of ranch dressing, 1/2 cup of buffalo sauce, 1/2 cup of shredded cheddar cheese, 1/4 cup of blue cheese crumbles, 1/4 cup of chopped green onions, 1/4 tsp of garlic powder, 1/4 tsp of onion powder, 1/4 tsp of dried dill, 1/4 tsp of dried parsley, 1/4 tsp of dried chives, and salt and pepper to taste.
- Mix all the ingredients until well combined.
- Transfer the mixture to a baking dish and spread it out evenly.
- Bake in the preheated oven for 25 minutes, or until the dip is hot and bubbly.
- Remove from the oven and let it cool for a few minutes before serving.
- Garnish with additional green onions and serve with tortilla chips, celery sticks, or carrot sticks.
- Enjoy your delicious Buffalo Ranch Chicken Dip!
Buffalo Chicken Dip has become a beloved party staple, with its origins traced back to the Anchor Bar in Buffalo, New York. This creamy, spicy dip is a fusion of shredded chicken, hot sauce, cream cheese, and ranch seasoning, creating a zesty and indulgent flavor profile. The addition of ranch seasoning adds a delightful herby and tangy twist to the classic recipe. Chefs across the United States have put their own spin on this dish, incorporating ranch seasoning to elevate the flavor. The best version of this dish can be found in local sports bars and restaurants, where it's often served with crispy tortilla chips or celery sticks for dipping. The key to perfecting this dish lies in achieving the ideal balance of heat from the hot sauce, creaminess from the cheese, and the zesty kick from the ranch seasoning. Whether baked in the oven or prepared in a slow cooker, this dip is a crowd-pleaser that's perfect for game day gatherings or casual get-togethers.
35 min
8
280 calories
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