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Berry Almond Chia Seed Pudding
Created by: Howcan Team
Ingredients
- 1/4 cup chia seeds
- 1 cup almond milk
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 cup mixed berries (strawberries, blueberries, raspberries)
- 2 tablespoons sliced almonds
Instructions
- In a bowl, mix together 1/4 cup of chia seeds, 1 cup of almond milk, 1 tablespoon of honey or maple syrup, and 1/2 teaspoon of vanilla extract.
- Stir well to combine and let it sit for 5 minutes, then stir again to prevent clumping.
- Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to expand and create a pudding-like consistency.
- Once the chia pudding has set, divide it into two serving glasses or bowls.
- Top each serving with 1/4 cup of mixed berries and 1 tablespoon of sliced almonds.
- Serve chilled and enjoy!
Berry Almond Chia Seed Pudding is a delightful and nutritious dish that has gained popularity in recent years. This healthy and satisfying pudding is made by combining chia seeds with almond milk and a medley of fresh berries, creating a delicious and visually appealing treat. The dish has its roots in the health and wellness community, where it has become a staple for those seeking a nutritious and delicious breakfast or snack option. Chefs and health enthusiasts have embraced this dish for its simplicity and versatility, often adding their own creative twists by incorporating different types of berries, nuts, and sweeteners. The dish has become a favorite in health-conscious restaurants and cafes, particularly in regions known for their focus on fresh, organic ingredients and innovative culinary trends. The best version of this dish can often be found in establishments that prioritize using high-quality, organic ingredients, as the freshness of the berries and the creaminess of the almond milk are crucial to achieving the perfect balance of flavors and textures. When making this dish at home, it's important to use ripe, seasonal berries and to allow enough time for the chia seeds to fully absorb the almond milk, resulting in a creamy and satisfying pudding. For those looking to explore alternative methods for making Berry Almond Chia Seed Pudding, some chefs and home cooks have experimented with adding different flavorings such as vanilla or cinnamon, or incorporating alternative sweeteners like honey or maple syrup. These variations can add depth and complexity to the dish, making it a truly customizable and enjoyable treat for any time of day.
5 min
2 servings
250 calories
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