LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Main Course
  3. American
  4. BBQ Burger
BBQ Burger

Your rating

Not rated yet!

Ingredients

  • 1 pound ground beef
  • 1/4 cup BBQ sauce
  • 1/4 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 hamburger buns
  • 4 slices of cheddar cheese
  • 4 lettuce leaves
  • 4 tomato slices
  • 4 red onion slices

Modify

BBQ Burger

Created by: Howcan Team

Ingredients

  • 1 pound ground beef
  • 1/4 cup BBQ sauce
  • 1/4 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 hamburger buns
  • 4 slices of cheddar cheese
  • 4 lettuce leaves
  • 4 tomato slices
  • 4 red onion slices

Instructions

  • Preheat the grill to medium-high heat.
  • In a large bowl, combine 1 pound of ground beef, 1/4 cup of BBQ sauce, 1/4 cup of breadcrumbs, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. Mix until well combined.
  • Divide the mixture into 4 equal portions and shape into burger patties.
  • Place the burger patties on the preheated grill and cook for 4-5 minutes on each side, or until desired doneness is reached.
  • During the last minute of grilling, place a slice of cheddar cheese on each burger patty and allow it to melt.
  • Toast the hamburger buns on the grill for 1-2 minutes, until lightly golden brown.
  • Assemble the burgers by placing a lettuce leaf, a tomato slice, a red onion slice, and a burger patty with melted cheese on each bottom bun. Top with the remaining bun and serve hot.
  • Enjoy your delicious BBQ burgers!
Main Course
American

The BBQ burger has a rich history dating back to the early 20th century, when it first gained popularity in the southern United States. This iconic dish features a juicy beef patty infused with smoky barbecue flavors, topped with crispy bacon, melted cheddar cheese, and tangy BBQ sauce, all nestled between a toasted brioche bun. Renowned chefs and pitmasters in regions like Texas, Kansas City, and Memphis have perfected their own unique versions of the BBQ burger, each adding their own twist to the classic recipe. Today, the best versions of this mouthwatering dish can be found in authentic BBQ joints and burger spots across the country. To make the perfect BBQ burger, it's crucial to get the smoky flavor just right, whether through grilling over wood or using a quality BBQ seasoning blend. For a delicious alternative, consider adding caramelized onions or a spicy jalapeno kick to elevate this beloved American classic.

25 min

|

4

|

450 calories

Instructions

  • Preheat the grill to medium-high heat.
  • In a large bowl, combine 1 pound of ground beef, 1/4 cup of BBQ sauce, 1/4 cup of breadcrumbs, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. Mix until well combined.
  • Divide the mixture into 4 equal portions and shape into burger patties.
  • Place the burger patties on the preheated grill and cook for 4-5 minutes on each side, or until desired doneness is reached.
  • During the last minute of grilling, place a slice of cheddar cheese on each burger patty and allow it to melt.
  • Toast the hamburger buns on the grill for 1-2 minutes, until lightly golden brown.
  • Assemble the burgers by placing a lettuce leaf, a tomato slice, a red onion slice, and a burger patty with melted cheese on each bottom bun. Top with the remaining bun and serve hot.
  • Enjoy your delicious BBQ burgers!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Sparkling Rainbow Cake

Sparkling Rainbow Cake

A colorful and delicious cake that is perfect for celebrations and parties.

55 min

|

12

|

320 calories

Spicy Sausage and Cauliflower Sheet Pan Dinner with Parmesan Cheese

Spicy Sausage and Cauliflower Sheet Pan Dinner with Parmesan Cheese

This sheet pan dinner is a delicious and easy one-pan meal that combines spicy sausage, cauliflower, and Parmesan cheese for a flavorful and satisfying dish.

45 min

|

4

|

450 calories

Gluten-Free Veal Parmesan

Gluten-Free Veal Parmesan

A delicious gluten-free twist on the classic veal parmesan recipe.

50 min

|

4

|

450 calories