Your rating
Not rated yet!
Modify
Banana Blueberry Oat Waffles
Created by: Howcan Team
Ingredients
- 2 ripe bananas, mashed
- 1 1/2 cups of old-fashioned oats
- 1/2 cup of blueberries
- 2 eggs
- 1/2 cup of milk
- 1 teaspoon of vanilla extract
- 1 teaspoon of baking powder
- 1/2 teaspoon of cinnamon
- 1/4 teaspoon of salt
- Cooking spray or oil for greasing the waffle iron
Instructions
- Preheat your waffle iron according to the manufacturer's instructions.
- In a large bowl, combine 2 mashed ripe bananas, 1 1/2 cups of old-fashioned oats, 2 eggs, 1/2 cup of milk, 1 teaspoon of vanilla extract, 1 teaspoon of baking powder, 1/2 teaspoon of cinnamon, and 1/4 teaspoon of salt. Mix well until all ingredients are fully combined.
- Gently fold in 1/2 cup of blueberries into the batter.
- Lightly grease the waffle iron with cooking spray or oil.
- Pour the batter onto the preheated waffle iron, spreading it evenly. Close the lid and cook according to the manufacturer's instructions, or until the waffles are golden brown and crispy.
- Carefully remove the waffles from the waffle iron and place them on a plate. Repeat with the remaining batter.
- Serve the waffles warm with your favorite toppings such as additional fresh blueberries, sliced bananas, maple syrup, or yogurt. Enjoy!
Banana Blueberry Oat Waffles are a delightful twist on the classic breakfast favorite. These waffles are a healthy and delicious way to start your day, combining the sweetness of ripe bananas with the burst of flavor from juicy blueberries and the heartiness of oats. This dish has gained popularity in health-conscious circles due to its nutritious ingredients and delightful taste. Chefs in trendy brunch spots and health-focused cafes have embraced this dish, adding their own unique flair to the recipe. The best version of this dish can be found in artisanal cafes in bustling urban centers, where chefs take pride in using fresh, locally sourced ingredients. To make the perfect Banana Blueberry Oat Waffles, it's essential to get the balance of ripe bananas and plump blueberries just right, ensuring a harmonious blend of flavors. For a twist, some chefs also incorporate alternative grains like quinoa or buckwheat into the waffle batter, adding a nutty depth to the dish. Whether enjoyed with a drizzle of pure maple syrup or a dollop of Greek yogurt, these waffles are a delightful treat for breakfast or brunch.
30 min
4
280 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Traeger Smoked Chicken with Honey Glaze
This Traeger smoked chicken with honey glaze is a delicious and flavorful dish that is perfect for any occasion.
200 min
4-6 servings
350 per serv calories
Spicy Peanut Butter Tofu Stir-Fry
This stir-fry is a delicious and spicy combination of tofu, vegetables, and a flavorful peanut butter sauce.
30 min
4
320 calories
Raspberry Peach Parfait
A refreshing and delicious parfait made with layers of yogurt, fresh raspberries, and peaches.
15 min
4
180 calories