LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Appetizer
  3. American
  4. Bacon-Wrapped Grilled Chicken Livers With Spicy Aioli
Bacon-Wrapped Grilled Chicken Livers with Spicy Aioli

Your rating

Not rated yet!

Ingredients

  • 1 lb chicken livers
  • 8 slices of bacon
  • 1/2 cup mayonnaise
  • 2 cloves garlic, minced
  • 1 tablespoon sriracha sauce
  • 1 teaspoon lemon juice
  • Salt and pepper to taste

Modify

Bacon-Wrapped Grilled Chicken Livers with Spicy Aioli

Created by: Howcan Team

Ingredients

  • 1 lb chicken livers
  • 8 slices of bacon
  • 1/2 cup mayonnaise
  • 2 cloves garlic, minced
  • 1 tablespoon sriracha sauce
  • 1 teaspoon lemon juice
  • Salt and pepper to taste

Instructions

  • Preheat the grill to medium-high heat.
  • Rinse the chicken livers and pat them dry with paper towels. Season with salt and pepper.
  • Cut each bacon slice in half lengthwise. Wrap each chicken liver with a half slice of bacon and secure with a toothpick.
  • In a small bowl, mix together mayonnaise, minced garlic, sriracha sauce, and lemon juice to make the spicy aioli. Set aside.
  • Place the bacon-wrapped chicken livers on the preheated grill and cook for 6-8 minutes per side, or until the bacon is crispy and the livers are cooked through.
  • Remove the chicken livers from the grill and let them rest for a few minutes.
  • Serve the bacon-wrapped grilled chicken livers with the spicy aioli for dipping.
  • Enjoy!
AppetizerMain Course
American

Bacon-Wrapped Grilled Chicken Livers are a tantalizing dish that combines the rich flavors of chicken livers with the smoky goodness of bacon. This delectable appetizer has a long history, with roots in Southern cuisine and a resurgence in popularity in recent years. Renowned chefs like Emeril Lagasse and Bobby Flay have put their own spin on this classic dish, elevating it to new heights. The dish is often served with a zesty and creamy spicy aioli, adding a kick of flavor to the savory combination of bacon and chicken livers. For the best version of this dish, head to upscale Southern restaurants or gastropubs known for their innovative takes on traditional fare. The key to perfecting this dish lies in the quality of the chicken livers, the crispiness of the bacon, and the boldness of the spicy aioli. Whether enjoyed as an appetizer or a main course, Bacon-Wrapped Grilled Chicken Livers with spicy aioli are sure to delight the taste buds of any adventurous food lover.

30 min

|

4

|

320 calories

Instructions

  • Preheat the grill to medium-high heat.
  • Rinse the chicken livers and pat them dry with paper towels. Season with salt and pepper.
  • Cut each bacon slice in half lengthwise. Wrap each chicken liver with a half slice of bacon and secure with a toothpick.
  • In a small bowl, mix together mayonnaise, minced garlic, sriracha sauce, and lemon juice to make the spicy aioli. Set aside.
  • Place the bacon-wrapped chicken livers on the preheated grill and cook for 6-8 minutes per side, or until the bacon is crispy and the livers are cooked through.
  • Remove the chicken livers from the grill and let them rest for a few minutes.
  • Serve the bacon-wrapped grilled chicken livers with the spicy aioli for dipping.
  • Enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Hawaiian Luau

Hawaiian Luau

A traditional Hawaiian feast featuring a variety of delicious dishes.

180 min

|

8-10

|

600 calories

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Quinoa and Black Bean Stuffed Avocado

Quinoa and Black Bean Stuffed Avocado

A delicious and healthy dish featuring quinoa, black beans, and avocado.

30 min

|

4

|

350 calories

Most recent recipes

Lavender Vanilla Shortbread Cookies

Lavender Vanilla Shortbread Cookies

Delicate and buttery shortbread cookies with a hint of lavender and vanilla.

27 min

|

24 cookies

|

120 per cook calories

Protein-Packed Berry Blast Smoothie Bowl

Protein-Packed Berry Blast Smoothie Bowl

This smoothie bowl is a delicious and nutritious way to start your day, packed with protein and bursting with berry flavor.

10 min

|

2

|

300 calories

Mango Salsa Grilled Chicken

Mango Salsa Grilled Chicken

This dish is a perfect combination of juicy grilled chicken and fresh mango salsa.

30 min

|

4

|

350 calories